How to Prepare Yummy Cheeseburger Quesadillas

Cheeseburger Quesadillas. Flatten the quesadilla with your hand. Stir in ketchup, mustard, bacon and Worcestershire sauce; bring to a boil. In a clean skillet over medium-high heat, add butter and let melt.

Browned ground beef is mixed with ketchup and mustard then layered in a tortilla with shredded cheddar cheese, your favorite burger toppings (I love diced onion and pickles), topped with MORE cheese, then crisped in a hot skillet. Cheeseburger + Quesadilla= This Cheeseburger Quesadillas recipe! I love coming up with easy dinner recipes that don't require an extra trip to the grocery store. You can cook Cheeseburger Quesadillas using 7 ingredients and 8 steps. Here is how you cook it.

Ingredients of Cheeseburger Quesadillas

1. Prepare of ground meat.
2. You need of large onion diced (optional).
3. It's of meat seasoning (optional).
4. Prepare of ea flour tortillas.
5. Prepare of butter or margarine.
6. You need of Shredded cheddar cheese.
7. It's of dipping sauce of your choice.

There are a lot of dinner dishes you can make using unused ingredients in your cupboards and refrigerator. Brown the ground beef in a large skillet. While the beef cooks, mix the ketchup and mustard in a small bowl and weigh/measure the shredded cheddar. Place two pitas on a large skillet or griddle over medium-high heat.

Cheeseburger Quesadillas step by step

1. Cook and drain ground meat. I like to add diced onion and meat seasoning. Cook these ingredients in from the beginning. In this case, I used Stonemill Amazing Burger seasoning from Aldi. I used about 3 tbsp..
2. Liberally spread butter on the back of flour tortillas.
3. Place tortilla in a frying pan, buttered side down. Use a medium flame and immediately sprinkle with shredded cheese. (At this point, it would be helpful to use multiple burners on the stove, especially if you're cooking for 3 or more people).
4. Once the cheese begins to melt, spoon in some ground beef. (Use as much or as little as you want, depending on how thick you want your quesadillas. I like em fat!).
5. Fold tortilla in half and press it flat with your spatula..
6. Cook for a minute or two and flip. Try and achieve a golddish-brown color on both sides.
7. After another minute or two on the other side, turn off heat and carefully transfer to a cutting board and cut into manageable wedges..
8. Repeat these steps as often as necessary and serve with ketchup or ranch, or your favorite dipping sauce. I like to use thousand island because it tastes like the special sauce on a Big Mac.

Quesadillas made with ground beef and sharp cheddar cheese. You can add whatever you would put on top of your cheeseburger. Cheeseburger fixings piled between two layers of buttery tortillas. If you love cheeseburgers and quesadillas, then put the two together and it's an absolute cheesy mouthful of flavor. Place two of the whole tortillas in the middle and lay a layer of American cheese over them.