How to Prepare Tasty Roast Leg of Lamb

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Roast Leg of Lamb.

Roast Leg of Lamb You can cook Roast Leg of Lamb using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Roast Leg of Lamb

  1. It's 1 Tbs of dry rosemary.
  2. Prepare 1 Tbs of dry thyme.
  3. Prepare 50 g of butter.
  4. You need Tbs of olive oil.
  5. You need 1/2 of red capsicum.
  6. It's 1/2 of green capsicum.
  7. Prepare 1 of onion.
  8. It's 1 of tomato.
  9. Prepare 1 of chorizo sausage.
  10. Prepare 1 of whole bulb of garlic.
  11. You need of Salt and pepper.

Roast Leg of Lamb step by step

  1. Press chopped garlic into one side of the lamb and face down on a roasting dish..
  2. Chop capsicums, onion, tomato and chorizo. Place around the lamb..
  3. Combine rosemary, thyme, salt, pepper and olive oil in a separate bowl and mix well..
  4. Evenly Rub the mix on to the top of lamb this will make a light crust when roasted..
  5. Cube the butter and place around the lamb. You don't have to use all the butter..
  6. Place in a preheated oven at 200°c for 10 min. Turn the heat down to 180°c for 1½ hours for medium rare. For well done (like the photo) cook for 2 hours..
  7. Tilt the dish to spoon on the juices. Serve ASAP..