Recipe: Perfect My Moms Easy Nachos (meal or appetizer)

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My Moms Easy Nachos (meal or appetizer). My Moms Easy Nachos (meal or appetizer) is something that I have loved my whole life. To begin with this particular recipe, we have to first prepare a few components. Here is how you can achieve that.

My Moms Easy Nachos (meal or appetizer) Start with the basics - tortilla chips, ground beef, and cheese - and pile on anything else your heart desires. Diced tomatoes, refried beans, and diced onions are popular add-ons in this style of nachos. Top chips with half of the taco meat and then half of the nacho cheese. You can cook My Moms Easy Nachos (meal or appetizer) using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of My Moms Easy Nachos (meal or appetizer)

  1. It's of regular or fat free refried beans.
  2. It's of lean or regular ground beef.
  3. It's of taco seasoning.
  4. It's of onion, chopped.
  5. You need of shredded cheddar or shredded mexican cheese.
  6. It's of tomato, chopped.
  7. You need of tortilla chips (round or triangle).
  8. Prepare of shredded lettuce (or shred your own).
  9. It's of sour cream.
  10. It's of salsa.

Add half of the olives, red onion, jalapeno slices over the chips, and top with half of the cheddar cheese. Repeat layers - chips, meat, nacho cheese, veggies, shredded cheese, and half of the tomatoes. (You'll use the rest of the tomatoes after baking.) Arrange tortilla chips on a baking sheet Gently shred the imitation crab with your fingers and add to a large bowl Add the sour cream, mayonnaise, and onion to the bowl with the seafood and combine thoroughly. While nachos have always made a great appetizer, don't hesitate to turn them into a full meal! This recipe works perfectly for dinner, be it for a party of one or for the entire family.

My Moms Easy Nachos (meal or appetizer) instructions

  1. brown the ground beef, and drain grease.
  2. add the packet of taco seasoning and cook following packet directions.
  3. add the can of refried beans once the meat is cooked with packet; stir over medium until the meat/bean mixture is smooth and well mixed and beans are cooked.
  4. spread tortilla chips on a plate.
  5. add the meat and bean mixture, then shredded cheese, chopped onion, shredded lettuce, tomato, and salsa..
  6. enjoy!.

One of the best things about nachos, aside from their dig-right-in appeal, is that they are very flexible when it comes to ingredients, and they are a great. Sheet Pan Chicken Nachos are perfect for a game day snack, easy dinner, or party appetizer! Start with super simple slow cooker Mexican chicken, then add layers of chips, toppings, and plenty of cheese. Pop it in the oven, then top it all off with salsa, sour cream, and even a delicious Avocado Lime Crema! Scatter the tortilla chips in an even layer on a rimmed metal baking sheet.