Recipe: Yummy Vickys Roasted Pepper & Pork Goulash, GF DF EF SF NF

Delicious, fresh and tasty.

Vickys Roasted Pepper & Pork Goulash, GF DF EF SF NF. Before you jump to Vickys Roasted Pepper & Pork Goulash, GF DF EF SF NF recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy. Vickys Roasted Pepper & Pork Goulash, GF DF EF SF NF is one of the most popular of current trending meals on earth. It is appreciated by millions every day.

Vickys Roasted Pepper & Pork Goulash, GF DF EF SF NF Choose any color peppers you I freeze the roasted peppers in small amounts wrapped in Saran, then in a Ziploc, and use them all. Roasted Pepper Bruschetta is the ultimate appetizer. The inspiration for these came from one of my Favorite Cookbooks; Barefoot Contessa at Home. roasted peppers. available here are not only aromatic and healthy but are absolutely sumptuous when added to foods. You can have Vickys Roasted Pepper & Pork Goulash, GF DF EF SF NF using 12 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Vickys Roasted Pepper & Pork Goulash, GF DF EF SF NF

  1. You need 2 tbsp of olive oil.
  2. You need 1 of red onion, sliced.
  3. It's 1 tbsp of sweet smoked paprika.
  4. Prepare 1/2 tsp of ground cumin.
  5. It's 1 clove of garlic, finely chopped.
  6. Prepare 700 grams of diced pork.
  7. It's 400 grams of can of chopped tomatoes.
  8. Prepare 200 ml of chicken stock.
  9. You need 300 grams of roasted sweet bell peppers, sliced (I used canned but it's the equivalent of 6 red bell peppers)*.
  10. It's of salt and pepper.
  11. You need 2 tbsp of freshly chopped parsley.
  12. You need of sour cream, see link below for my free-from recipes.

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Vickys Roasted Pepper & Pork Goulash, GF DF EF SF NF instructions

  1. Heat the oil in a frying pan over a medium heat and fry off the onion until tender, around 5 minutes.
  2. Add the chopped garlic, paprika and cumin and fry for a further 1 minute.
  3. Add in the cubed pork and brown off, then drain off the fat.
  4. Add the can of tomatoes and the chicken stock, let simmer for 15 minutes.
  5. Add the peppers to heat through for 5 minutes, then season with salt & pepper as required.
  6. Stir through the parsley before serving, adding a dollop of sour cream if desired.
  7. Serve with noodles, mashed potatoes or just with some crusty bread.
  8. See this link for directions on how to roast the red peppers yourself if you can't find the pre-roasted canned convenience ones https://cookpad.com/us/recipes/358944-vickys-red-pepper-and-chilli-chutney-gluten-dairy-egg-soy-nut-free.

The peppers are sautéed and steamed to tenderness. Pepper palace. Каролина Рипер, Хабанеро, Экстракт капсаицина. Dave's Roasted Pepper And Chipotle Hot Sauce. Find roasted pepper stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.