goulash.
You can have goulash using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients of goulash
- It's 1 lb of gound beef or turkey.
- It's 1/2 of onion.
- Prepare 1 tbsp of hambuger seasoing ( to taste).
- It's 1 can of diced tomatos.
- Prepare 6 oz of small pasta (may need more or less depending on size of noodles).
- It's 12 oz of V8.
- You need 1 of hot sauce to taste.
goulash step by step
- boil noodles according to directions on box.
- in a large skillet or pan cook onion, meat, hamburger seasoning. when meat is cooked all the way through drain the fat.
- add diced tomatoes (undrained) to the meat.
- drain noodles and add to meat mixture.
- add V8 to the mixture, you can use more or less than 12 oz depending how thick you want it.
- add hot sauce to taste and cover and let it simmer on medium to medium low for 10 minutes stirring every so often.
- enjoy.