Shrimp Deviled Eggs. We Have Almost Everything on eBay. Cover the saucepan and bring the water to a boil over high heat. Bring a small pot of water to a boil.

Cut peeled eggs in half lenghtwise. Scoop yolks out into a mixing bowl and mash with a fork. Add mayonniase,dijon mustard,dill,lemon juice,garlic salt,pepper and shrimp to egg yolks and stir to blend completely. You can cook Shrimp Deviled Eggs using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Shrimp Deviled Eggs

You need 24 of small fried shrimp (no tails).
Prepare 1 dozen of hard boiled eggs.
You need 1 cup of mayonnaise or miracle whip.
Prepare 3 tbs of mustard.
It's of Seasons.
Prepare 1/4 cup of relish.
Prepare of Paprika (for looks).

Fill each egg white with yolk mixture. Remove yolks from eggs and place in a medium bowl. Mash yolks with a fork until crumbly. Add mayonnaise, mustard, shrimp, salt, pepper and Old Bay seasoning and stir well to combine.

Shrimp Deviled Eggs step by step

Cut boiled eggs in half long ways, emptying the yoke in a separate bowl. Rince off the egg white pieces then pat dry with paper towel..
Add mayo or miracle whip, mustard and seasonings into yoke bowl, mixing well. Make sure there are no yoke chunks..
Add relish in yoke mix. Pour yoke mix in a zipblock bag, snip corner and pipe into egg white pieces. (You can also spoon the mixture into egg white pieces).
Sprinkle paprika on the eggs then place a piece of fried shrimp onto the deviled egg. Place into fridge to chill. Serve when ready to eat..

Spoon mixture into egg whites, or place mixture into a piping bag and squeeze into egg whites. This dish is known as shrimp deviled eggs. Deviled eggs are also known as stuffed eggs, angel eggs or Russian eggs. In this recipe, first the eggs are hard boiled. Then the egg yolks are scooped out and mixed with shrimp pieces, mayonnaise, mustard sauce, black pepper powder and other ingredients.