How to Prepare Perfect Stuffed squid linguine🦑

Stuffed squid linguine🦑.

You can cook Stuffed squid linguine🦑 using 15 ingredients and 8 steps. Here is how you cook that.

Ingredients of Stuffed squid linguine🦑

1. Prepare 1 of whole squid.
2. It's 12 of cherry tomatoes.
3. It's Bunch of basil.
4. Prepare 200 g of linguine.
5. It's of Stuffing.
6. Prepare 1 of red pepper.
7. Prepare 1 of onion.
8. You need 1 clove of garlic.
9. You need 1 of bulb fennel.
10. Prepare 1 of red chilli.
11. It's 6 of good quality sausages.
12. It's 1 can of anchovies.
13. Prepare 1 cup of passata.
14. It's 5 springs of thyme.
15. You need 1 tsp of Italian herbs.

Stuffed squid linguine🦑 instructions

1. Boil linguine as per packet instructions.
2. Dice all the vegetables listed for the stuffing.
3. Add the anchovies (including oil) to a hot pan. Add the vegetables and sauté.
4. After a couple mins add sausage meat (skins removed). Once browned add the passata and reduce. Add basil leaves and remove from the heat.
5. To prep the squid: 1. Pull the tentacles from the head. 2. Remove the innards and quill. 3. Remove the beak and drain the ink 4 Remove the brown skin.
6. Stuff the squid head and cook the head and tentacles in a hot pan.
7. Roast the tomatoes in a hot pan, toss in the pasta with some olive oil, fresh basil, squid ink and any leftover stuffing.
8. Slice the stuffed squid and serve on top of the pasta. Enjoy 😊.