Spicy Beef & Sausage Stuffed Peppers. Ground Beef Bulgogi Easy & Fun! Super easy at pang-restaurant na luto sa giniling na baka (spicy ground beef stir-fry). This is an easy Chinese SPICY Beef Stir Fry recipe.
This spicy beef noodle soup recipe is surprisingly simple to prepare at home, spicy, flavorful,and I love this Spicy Beef Noodle Soup recipe because of its simplicity. It doesn't get any more difficult. Spicy Beef Curry Calzones feature a thick rich beef curry inside and a soft naan bread outside. You can have Spicy Beef & Sausage Stuffed Peppers using 12 ingredients and 13 steps. Here is how you cook that.
Ingredients of Spicy Beef & Sausage Stuffed Peppers
- Prepare 4 large of Peppers (Red or Green).
- You need 1 lb of Ground beef.
- You need 3/4 lb of Hot or Mild Italian sausage.
- It's 1 1/2 cup of Rice.
- It's 2 cup of Spaghetti Sauce.
- It's 1 tbsp of Black pepper.
- It's 1 tsp of Salt.
- It's 1 tsp of Onion (I use powder).
- You need 1 dash of Cayenne Pepper.
- You need 1 tsp of Garlic (Minced or powder).
- It's 4 slice of Mozzarella.
- You need 1 dash of Oregano.
They are like eating your curry by scooping it up with naan, but in a less messy, more portable way. Spicy Beef Fajitas. this link is to an external site that may or may not meet accessibility guidelines. Spicy Beef Curry Recipe - Kerala Style Beef Masala Recipe - Yummy Tummy. I got so many request from viewers to share beef recipes.
Spicy Beef & Sausage Stuffed Peppers instructions
- Wash hands. Then wash and remove stems and seeds of each pepper by cutting out the tops, leaving a cup-like design..
- Grab a baking pan or non stick dish.
- Parboil peppers for 5 minutes then set aside, in baking dish.
- Cook rice according to package. 5 minute rice works great.
- Preheat oven to 350°F.
- On the stove top, brown ground beef and Italian sausage. Optional whether you brown together or separately. I do it separately..
- Combine cooked rice, meat, spaghetti sauce and seasonings. Remember: Season according to YOUR taste. Feel free to add more or less than the recipe calls for..
- Let flavors simmer for 5 minutes on low so that they can infuse! :).
- Spoon heaping amounts of meat mixture into each pepper, filling up to the top..
- OPTIONAL: Use breadcrumbs and a couple tablespoons of melted butter mixed together. After filling the peppers with meat, spread a little crumb mixture on each pepper before baking. Then proceed to next step.
- Bake peppers for 40 minutes..
- Top with mozzarella and a dash of oregano and place back in oven till melted and browned. A broiler could be used as well. (I do).
- Grab a plate, knife, fork and napkins and dig in! Mmm, tasty goodness. ENJOY!.
The only reason why i haven't shared any is i dont eat them. In my recipe for spicy beef noodle soup, the beef cubes are simmered in a well-spiced soup. Firstly, briefly fry minced garlic and Sichuan chilli bean paste in a little oil to fully release their fragrance. Our most trusted Spicy Beef recipes. Reviewed by millions of home cooks.