Easiest Stuffed Peppers. Stuff Ground Beef In Bell Peppers With Onions And Rice To Make A Delicious Weeknight Meal. Delicious & Easy Stuffed Bell Peppers Made With Ground Beef, Rice, & Italian Seasoning. Stir in the ground beef, and cook until brown and crumbly.
When both are ready, stuff the peppers, and pop in the microwave again. Carefully uncover and let them sit until ready to assemble. Spoon beef mixture into each pepper and top with Monterey jack, then cover baking dish with foil. You can cook Easiest Stuffed Peppers using 5 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Easiest Stuffed Peppers
- It's 1 of Red Bell Pepper.
- You need 1 cup of Ground Beef.
- It's 1/3 cup of Mozzarella Cheese.
- It's 1/4 tsp of Italian Seasoning.
- You need 1/4 cup of Tomato Sauce.
It has the best flavor without needing to add any other ingredients or spices and tastes SO good with the rice and cheese inside a stuffed bell pepper. That and the flavor from the fire roasted tomatoes are what really sets this recipe apart and makes these the BEST stuffed bell peppers. You can make these peppers with any rice you have on hand. Pour a small amount of water into the bottom of the baking dish and drizzle the peppers with a.
Easiest Stuffed Peppers step by step
- Preheat oven to 350°F..
- Boil peppers for five minutes..
- Brown ground beef in a pan. Add Italian seasoning when brown..
- Take peppers out of water and dry and put in a baking dish..
- Too with sauce and mozzarella..
- Bake for 15 minutes..
- Serve and enjoy..
Directions Cut tops off peppers and remove seeds. Meanwhile, brown beef, onion and salt in a skillet; drain. It's so convenient to freeze stuffed peppers for easy meals throughout the week! How to freeze stuffed peppers: Make sure the peppers are cooked all the way through. In a small sauce pan combine the rice, vegetable broth, and salsa.