Recipe: Perfect Sausage Stuffed Banana Peppers

Delicious, fresh and tasty.

Sausage Stuffed Banana Peppers. Stuff Ground Beef In Bell Peppers With Onions And Rice To Make A Delicious Weeknight Meal. Delicious & Easy Stuffed Bell Peppers Made With Ground Beef, Rice, & Italian Seasoning. If you don't like your peppers too hot you can soak the cleaned peppers in cold water for and hour and this will lessen the heat of the pepper.

Sausage Stuffed Banana Peppers Add parmesan cheese to cracker mix and combine well. Mix sausage, cheese, bread crumbs, salt and pepper, and egg together in mixing bowl. It's okay if the sausage is exposed and doesn't completely fill the contents of the pepper. You can have Sausage Stuffed Banana Peppers using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Sausage Stuffed Banana Peppers

  1. You need 8 of Banana Peppers (Depending on size).
  2. You need 1 lb of Ground Hot or Sweet Italian Sausage.
  3. You need 1 cup of Ritz Crackers, Crushed.
  4. Prepare 1/2 cup of Grated Parmesan Cheese.
  5. Prepare 1 tbsp of Garlic, Minced.
  6. Prepare 1/8 tsp of Black Pepper.
  7. It's 2 tbsp of Butter, melted.
  8. Prepare 1/2 cup of Extra-Virgin Olive Oil.
  9. You need 1 of Tomato Sauce (Your Choice).
  10. Prepare 1 of Garlic Powder (To Finish).

In a baking dish, take half of the tomato sauce and spread it along the bottom of the baking dish. Add the water and mix it together with a spoon or whisk. You can add more if you want more sauce. Stuff the peppers and place in the dish.

Sausage Stuffed Banana Peppers step by step

  1. Wash your peppers and slice a slit from the top of the pepper to the bottom. Don't cut of the top or bottom of pepper! Remove the seeds..
  2. Brown sausage with galic and black pepper..
  3. Crush crackers into fine crumbs. I use a large freezer bag and a rolling pin. Add Parmesan cheese and mix well..
  4. When sausage is cooked, drain and mix with cracker mixture. Add melted butter until JUST MOIST!.
  5. Preheat oven to 375°F. Pour olive oil, coating evenly, the bottom of your baking dish. Stuff the peppers and place them in your baking dish. Drizzle with a little more olive oil and a sprinkle of garlic powder..
  6. Bake for approximately 30 minutes or until peppers are nice and tender..
  7. Spoon heated tomato sauce over peppers and top with Parmesan cheese. Enjoy! Serve with your favorite pasta or as a delicious appetizer..

Cube the cheese and put throughout the peppers. Pour the Ragu over the top and sprinkle with parmesan cheese. Mix mozzarella cheese and sausage together in a bowl. Stuff each pepper with cheese mixture. In a large bowl, combine the cooked sausage, cream cheese, cheddar cheese, garlic salt, & pepper.