Recipe: Yummy Stuffed peppers

Stuffed peppers. Try This Easy Stuffed Bell Peppers Recipe With Just A Few Ingredients For A Tasty Meal. Stuffed Peppers Makes For The Perfect Weeknight Meal. Publix® Has You Covered on All Ingredients.

Mix the remaining tomato sauce and Italian seasoning in a bowl, and pour over the stuffed peppers. Remove seeds and membranes; rinse peppers. Pour a small amount of water into the bottom of the baking dish and drizzle the peppers with a little olive oil. You can have Stuffed peppers using 9 ingredients and 15 steps. Here is how you cook it.

Ingredients of Stuffed peppers

1. It's 5 of green peppers, washed, tops cut off & cored.
2. It's 2 cans of Del Monte spaghetti sauce at Walmart.
3. It's 2 of rolls of pork sausage, cooked. I used Great Value brand.
4. You need of Italian Seasoning I did not measure.
5. You need of Black pepper & salt & garlic powder.
6. It's of Cooked white rice.
7. Prepare 1 of white onion chopped.
8. You need of Peeled, boiled potatoes to go with as a side.
9. Prepare of I usually mash mine up with a fork, add a bit of butter to them.

Uncover and bake until the peppers are soft. Carefully uncover and let them sit until ready to assemble. Spoon beef mixture into each pepper and top with Monterey jack, then cover baking dish with foil. Directions Cut tops off peppers and remove seeds.

Stuffed peppers instructions

1. Cut tops off green peppers, core and rinse, dice tops of green peppers, set to the side..
2. Dice 1 whole white onion, set to the side.
3. Spray a slow cooker bottom and sides.
4. Add 1 whole can of sauce to bottom of slow cooker.
5. Place peppers into crock pot.
6. Cook rice, add 1 cup of rice to 2 cups boiling water, add olive oil to the water.
7. Simmer rice 35 minutes, cover with lid..
8. As the rice cooks, cook the sausage & add diced onion & green pepper diced & add seasonings cook til done..
9. Add rice to cooked sausage mixture..
10. Add half of one can of sauce to sausage mixture, stir..
11. Fill peppers with as much sausage & rice filling as you can..
12. Put the remaining mixture in between the peppers, filling any gaps..
13. Add remaining sauce over top of mixture & peppers.
14. Cook on high for 5 hours.
15. Serve hot over or with boiled, smashed with a fork potatoes with butter. Yum!!!.

Place peppers in a large saucepan and cover with water. Stuffed Peppers for Four Truly a meal in one, this quick supper has it all: Veggies, meat, pasta and sauce, packed into tender peppers. It'll look so pretty on your table. —Taste of Home Test Kitchen Stuffed peppers, as their name asserts, are stuffed with filling. Stuffed peppers include vegetable, starch, and meat, so they really are a meal in themselves. We usually serve them a lightly dressed green salad or coleslaw on the side, and maybe a side of greens if we are feeling virtuous (or buttered noodles if not).