Recipe: Perfect Mike's Spicy Asian Garlic Udon Noodles

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Mike's Spicy Asian Garlic Udon Noodles. Mike's Spicy Asian Garlic Udon Noodles MMOBRIEN ALBUQUERQUE, NEW MEXICO A deliciously indulgent midnight snack for two. If you enjoy spicy, sweet, salty and slightly bitter, chewy Asian noodles, you'll love this easy recipe! Add your Udon Noodles and bring your broth back up to a boil.

Mike's Spicy Asian Garlic Udon Noodles Here is how you achieve that. Ingredients of Mike's Spicy Thai Udon Noodles. Right here is the way you prepare dinner that. You can cook Mike's Spicy Asian Garlic Udon Noodles using 25 ingredients and 6 steps. Here is how you cook that.

Ingredients of Mike's Spicy Asian Garlic Udon Noodles

  1. It's of ● For The Noodles.
  2. It's 15 oz of Fresh Vietnamese Udon Noodles [hand separated].
  3. It's of ● For The Thai Garlic Sauce.
  4. It's 2 tbsp of Garlic Olive Oil [more if needed].
  5. You need 2 tbsp of Fine Minced Garlic [jarred].
  6. Prepare 3/4 Cube of Herbed Garlic Butter.
  7. You need 1 tbsp of Granulated Garlic Powder.
  8. You need 1/8 Cup of Fresh Garlic Chives [diced].
  9. It's 1 tsp of Minced Lemongrass.
  10. You need 1.5 tbsp of Siriacha Garlic Chili Sauce.
  11. It's 2 tbsp of Oyster Sauce [or more to taste].
  12. It's 1 tsp of Pureed Ginger [in bottle].
  13. You need 1 tbsp of Dark or Light Soy Sauce.
  14. You need 1 tsp of Quality Fish Sauce.
  15. It's 1 tbsp of Dried Thai Basil Leaves [homemade - bake - crush & jar].
  16. It's 1 tsp of Dried Thai Chilies [crushed].
  17. It's 1/2 tsp of Fresh Ground Black Pepper.
  18. You need 1 tsp of Toasted Sesame Seeds.
  19. Prepare of ● For The Sides & Garnishments.
  20. You need of Quality Sake [preferred].
  21. You need of Ice Cold Asian Beers [like Sapporo or Mirin].
  22. You need of Siriacha Garlic Chili Sauce.
  23. It's of Light Soy Sauce.
  24. You need Leaves of Fresh Basil.
  25. It's of Toasted Sesame Seeds.

Substances of Mike's Spicy Siriacha Udon. Stir in mushrooms, bell pepper, zucchinis and carrot to the skillet. Quick noodles are a staple at my house. And udon noodles are always a favourit.

Mike's Spicy Asian Garlic Udon Noodles step by step

  1. Room temperature sealed Vietnamese Udon Noodles pictured. Gently separate all noodles by hand..
  2. Mix everything in the Garlic Noodle section well and bring to a simmer in a pan or Wok..
  3. Add your noodles to pan and simmer for 10 minutes gently lifting and blending everything together. Lift noodles up with chopsticks from pan bottom..
  4. Serve noodles piping hot alongside chilled Siriacha Garlic Chili Sauce, sesame seeds, soy sauce and ice cold Asian beers. Or, a quality Sake..
  5. Also, serve with fresh Thai Basil leaves, garlic chives and Thai Chilies. Cilantro leaves are great with this dish as well..
  6. Enjoy!.

Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas. Spicy, garlicky Szechuan chili oil noodles made with Lao Gan Ma chili crisp & fresh herbs. While the oil is heating, top the noodles with the chili flakes, minced garlic, soy sauce, vinegar, chopped green onion or scallion, salt, and pepper. Carefully pour in the very hot oil over the noodles. Mix soy sauce, oyster sauce, hoisin sauce, brown sugar, Sriracha, rice vinegar, sesame oil, garlic powder, and pepper together in a small bowl.