Spicy ketchup chicken. The Rich Heinz® Taste You Love, Blended With Tabasco® For A Spicy Kick. Toss chicken with flour so that it is lightly dusted. When oil smokes, add chicken in one layer.
Return chicken to the pan and mix to cover the chicken with the sauce. Even if you don't like ketchup, you will love this! Slice your chicken into bite-size pieces. You can have Spicy ketchup chicken using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Spicy ketchup chicken
- Prepare 250 g of chicken.
- You need 30 g of potato starch.
- Prepare 5 of table spoons kechaup.
- You need 1 teaspoon of Chinese chili bean sauce,.
- Prepare of Tobanjan.
- It's 1 tablespoon of soysauce.
- You need of Garlic.
Place the chicken in a large mixing bowl. Add in the other ingredients listed in the recipe card below and toss them together to make sure the chicken bites are coated well. Next was to quickly sear/brown bite-sized pieces of chicken (you want that crunchy coating) and added the sauce and cooked veggies to simmer. For the hot sauce you MUST use Sriracha Hot Chili Sauce (Rooster Sauce).
Spicy ketchup chicken instructions
- Sprinkle potato starch to the chicken..
- Fry the chicken in a pan..
- Combine ketchup, garlic, soysauce and heat it in a pan. Add fried chicken in it and stir it..
My chicken was sticky, sweet and spicy just the way it was supposed to be. Combine chicken and lemon zest and juice in a large bowl; toss to coat. Spicy Ketchup is a sauce that kicks up a classic and favorite. Serve this hot ketchup recipe with fries, a burger or hot dog or anything else that needs zing! Even the simplest of meals can be taken up a notch by simply adding a sauce or condiment.