Recipe: Appetizing Spicy Macaroni

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Spicy Macaroni Pour over the pasta and cover with. Bring a large pot of salted water to a boil over high heat. In a large bowl mix together the flour, salt, black pepper, cayenne pepper, dry mustard, nutmeg and sour cream, egg, heavy cream and half-and-half. You can have Spicy Macaroni using 15 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Spicy Macaroni

  1. Prepare Half of packet macaroni boiled.
  2. It's 2 cloves of garlic roughly chopped.
  3. Prepare 2 of green chili roughy chopped.
  4. Prepare Half of tsp salt.
  5. It's Half of tsp red chili powder.
  6. It's Half of tsp white pepper.
  7. You need Half of tsp crushed red pepper.
  8. It's 1 tbsp of chilli sauce.
  9. Prepare 2 tbsp of ketchup.
  10. It's 1 tsp of soya sauce.
  11. It's 1 tsp of dashi chicken powder.
  12. Prepare 1 cup of oil.
  13. You need Half of capsicum roughly chopped.
  14. It's Half of carrots cut in julienne.
  15. Prepare Handful of coriander leaves chopped.

Pour the mixture over the pasta and cover with shredded Cheddar. Cut the bread into crouton-sized squares. In a large heavy saucepan cook the onion, the garlic, the jalapenos, or chipotle in butter over moderately low heat, stirring, until the onion is softened, stir in the flour, and cook the mixture,. In a large skillet, add olive oil and sauté garlic and vegetables over medium heat for a couple of minutes.

Spicy Macaroni step by step

  1. In a wok add oil. Fry garlic and green chili. Add vegetables. Add all the seasonings and sauces. Mix well. Add boiled macaroni. Mix well. Lastly add chopped coriander leaves..

Add in canned chilies and stir around, then turn off heat. Drain pasta and add it to skillet. Pour on cream, add cheese, then add salt and pepper to taste and stir gently. Cook the macaroni according to the package instructions. Heat the butter in a large saucepan over medium heat.