Recipe: Tasty Thai Beef Noodle Soup

Thai Beef Noodle Soup. Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! Read Customer Reviews & Find Best Sellers. Remove the browned strips, leaving the oil and juice in the pot.

Heat oil in a large saucepan over high heat. Add the star anise, cinnamon stick, soy sauces and beef stock. Prepare rice noodles according to package directions. You can cook Thai Beef Noodle Soup using 13 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Thai Beef Noodle Soup

1. You need 8 oz of rice noodles.
2. It's 3 tbsp of oil, divided.
3. It's 1 lb of steak, top round or NY strip.
4. It's 1/2 cup of celery, sliced on thin diagnal.
5. Prepare 1 tbsp of minced garlic.
6. You need 2 of medium sliced jalapenos.
7. You need 1/2 cup of scallions, sliced thinly.
8. You need 1/2 tsp of ground cinnamon.
9. You need 4 can of beef broth.
10. It's 2 tbsp of fish sauce.
11. You need 1 tbsp of garlic chili pepper sauce.
12. You need 1 cup of bean sprouts.
13. It's 1 cup of chopped cilantro.

In the last few minutes add the greens to the broth to gently wilt. In individual bowls add a handful or two of. Add borth and soy sauce and bring mixture to a boil. Thai beef noodle soup is obviously a beef based soup and usually calls for Asian beef balls.

Thai Beef Noodle Soup step by step

1. Put a large pot of salted water on to boil..
2. Heat 2 tablespoons of oil over a medium high heat in a large skillet or soup pot. Pan fried steak 3 to 4 minutes on each side for medium rare. Remove to plate..
3. Reduce heat to medium and saute garlic in pan droppings until golden. Add jalapenos and stir fry until juices start to release..
4. Add celery scallions and cinnamon. Stirring, cook for 1 minute.
5. Add broth fish sauce and garlic chili pepper sauce to vegetables. Bring to a boil. Boil for 2 minutes and turn heat to low..
6. Meanwhile slice beef into thin strips and set aside. Add any accumulated juices to soup..
7. Boil noodles according to the box directions. Rinse in cold water and drain. Toss with remaining oil to keep noodles separated..
8. Just before serving add bean sprouts to soup and stir for one minute.
9. Divide noodles between four bowls top with reserved steak and ladle soup over. Garnish with cilantro and serve..

Add celery, cinnamon sticks, star anise, garlic, ground coliander, sweet soy sauce, soy sauce, sugar and salt. Top the noodles with some of the ox tail meat, onions, garlic chips, a bit of the garlic oil and Meicai. Laddle the hot soup and beef balls over the noodles then serve with the rest of the condiments. Guay Tiew Ruea (Boat Noodles) : ก๋วยเตี๋ยวเรือ. Boat noodles refer to noodles with beef or pork in a thick brown broth which contains cinnamon, star anise and blood.