Spicy stir fried beef. Heat a wok or large nonstick skillet over high. Stir-fry red pepper, red onion, jalapeno and. Combine the cucumber and celery in.
Once beef bouillon mixture has cooled, whisk in soy sauce, garlic powder, ginger, cayenne pepper and cornstarch. Remove beef from wok to a warmed platter. Add garlic, stir fry for ten seconds until fragrant. You can cook Spicy stir fried beef using 10 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Spicy stir fried beef
- You need 3 tbsp of coconut oil.
- It's 2 of egg whites.
- You need 2 slice of fresh red chiles.
- Prepare 3 clove of garlic.
- Prepare 300 grams of ground beef.
- Prepare 1/2 of chicken stock.
- Prepare 1 tbsp of fish sauce.
- Prepare 1 tsp of tamari.
- Prepare 1/4 tsp of chinese five-spuce powder.
- Prepare 2 of large basil.
Combine beef, dark soy sauce, and Shaoxing wine in a small bowl, mix well. Add cornstarch and mix by hand, until the beef is evenly coated and starts to feel sticky. Combine oyster sauce, all-purpose chili garlic sauce, sugar, and water in a small bowl. Swirl the soy sauce into the wok and stir-fry.
Spicy stir fried beef instructions
- Add 2 tbsp of the coconut oil aand swirl around the pan. Add the chiles and garlic..
- Add beef and stir fry until brown. After 2minutes, add chicken stock and siimmer for 3-5 minutes.
- Mix in the fish sauce; tamari and five-spice powder. Toss in the basil and as soon as it wilted, remove the pan from the heat. Add sea salt and cracked black pepper to taste..
- Lastly, at the different pan, add 1tbsp of the coconut oil, cracked the egg into the center and fry until cooked to your liking. 2-3minutes.
A beef stir-fry that has wonderful flavors without using a ton of spices. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce. Lots of veggies add color and crunch. Transfer steak to a clean plate and set. Marinate meat in sauce if desired.