Recipe: Delicious Thai Basil Beef (Pad Gra Prow)

Delicious, fresh and tasty.

Thai Basil Beef (Pad Gra Prow). Find Deals on Thai Basil Spice in Seasonings on Amazon. Plenty of Thai Basil to Choose From. Instructions Heat your wok over high heat, and add the oil.

Thai Basil Beef (Pad Gra Prow) In a wok or large skillet over medium high heat add the oil, shallots, garlic, ginger and bell peppers. Turn the heat to high and add the ground beef, breaking it up into small bits with a spoon. (I like to. I know that thai food doesn't really use a lot of ground beef, you can substitute it with thinly sliced beef, ground chicken or minced chicken. You can have Thai Basil Beef (Pad Gra Prow) using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Thai Basil Beef (Pad Gra Prow)

  1. You need 300 gr of ground beef.
  2. Prepare 2-3 of small chili (thai chili or cabe rawit, chopped, u can always add more if u like it more spicy.
  3. You need 1 of big chili, remove the seeds, thinly chopped.
  4. It's 4-5 cloves of garlic, finely chopped.
  5. Prepare 1/2 of small onion, finely chopped.
  6. Prepare 2 tablespoon of soy sauce.
  7. It's 1 tablespoon of fish sauce.
  8. Prepare 1 teaspoon of sweet soy sauce.
  9. Prepare 1/2 teaspoon of sugar.
  10. It's 1 tablespoon of oyster sauce.
  11. Prepare 1 handful of fresh thai basil (atau daun kemangi in indonesia).

In thai, they usually use 'Holy Basil'. It taste stronger than regular basil and also has slightly peppery and spicy taste. But, its not easy to find holy basil here in indonesia. Thai basil beef - pad gra prow - is one of the really great stir fried dishes from Southeast Asia.

Thai Basil Beef (Pad Gra Prow) step by step

  1. Mix the soy sauce, fish sauce, sweet soy sauce, oyster sauce, and sugar into a small bowl until sugar dissolves.
  2. Heat the oil in a pan or a wok with high heat. Add chopped garlic and thai chili, the stir until it become fragrant. Add chopped onion and stir until it slightly caramellized..
  3. Add in the ground beef. Seasoned it with salt and pepper then stir it until it cooked through..
  4. Then add the wet ingredients and continue to stir for 2-3minutes or until the juice that comes from meat is reduced. Then add the thinly sliced big chili and continue to stir it..
  5. Fold in the basil and let it cook and wilt. Last but not least, TASTE your food.. If it lacks of seasoning, u can always add the sauce or salt and pepper to your taste. If its over seasoning, u can add a little water and cook it until the water reduced..
  6. Serve it with steamed rice and sunny side up egg (in thai this is how they usually serve it)..

We provide you only the best Thai Basil Beef (Pad Gra Prow) recipe here. We also have wide variety of recipes to try. Thai Basil Beef (Pad Gra Prow) Jump to: Recipe Weight Loss Tips Before you jump to Thai Basil Beef (Pad Gra Prow) recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy. Thai Basil Beef Whenever I'm eating out at a Thai restaurant my go-to dish is usually Thai Basil Beef, (also called Pad Gra Prow on Thai restaurant menus). I was excited to develop this recipe at home because it's made with ground beef, which I usually have on hand, making it practical and inexpensive for a weeknight dinner at our house.