Stir Fried Minced Meat with Baby Spinach. Stir cornstarch mixture and add to the pan. Once heated, add garlic and shallot and cook until it is fragrant; Add ground beef. Add baby spinach, salt, pepper and chicken stock Heat large skillet or wok over medium igh heat until a drop of water sizzles in pan.
Add the garlic, ginger, spinach, knorr cubes (or soy sauce) and cumin of using any. Mix well on high heat; then pour in the rice and stir fry well. Season with salt to taste and set aside. You can have Stir Fried Minced Meat with Baby Spinach using 24 ingredients and 2 steps. Here is how you cook that.
Ingredients of Stir Fried Minced Meat with Baby Spinach
- It's of A. Main Ingredients.
- It's 2 1/2 C of minced meat - blanch in hot water and drained.
- It's 60 g of /small packet baby spinach.
- Prepare of (Or a handful of Thai Basil).
- It's of B. Sautéed.
- Prepare 3 tbsp of cooking oil (or as needed).
- You need 3 of big red chili - finely chopped.
- Prepare 1 of big brown onion - finely minced.
- Prepare 1 tsp of minced garlic.
- You need 1 tsp of minced ginger.
- You need of C. Seasonings.
- It's 1 tbsp of dark soy sauce.
- Prepare 1 tbsp of fish sauce.
- You need 1 tsp of sugar (or as needed).
- It's of (Or use 2 tsp of sweet soy sauce).
- You need of To taste - ground pepper.
- You need of To taste - salt or chicken seasoning powder.
- You need of D. Greens (any preferred greens).
- You need of Spring onion - chopped.
- It's 2 tbsp of chopped deseeded red chili.
- Prepare As needed of - Green, yellow and red peppers - diced (opt).
- You need of Notes:.
- You need 1 of . For extra heat, add or use more finely chopped chilies.
- You need 2 of . Sugar can be replaced with sweet soy sauce.
Add beef and cook until brown and minced garlic. Red pepper flakes, and sour cream. This can be served with rice or noodles and topped with Parmesan Cheese. Characteristics: The dish can be cooked easily, only requiring spinach and garlic.
Stir Fried Minced Meat with Baby Spinach instructions
- Prepare A - boil water in a pot. Turn off the heat and place minced meat inside. Stir and then drain out the water. This step is optional. Next, In a big wok or a large, deep pan, heat 3 tbsp (or as needed) of cooking oil. Sauté B until aromatic. Add minced meat and stir for few minutes. Add C (seasonings) and few 1/4 cup of water (or more) if meat is too dry. Adjust taste accordingly. Add baby spinach and D. Mix until baby spinach is just cooked..
- Remove from the heat and dish up. Serve with white rice or use as filling for instant Gozleme. Just take a piece of wrap or tortilla. Spread thai minced meat on half side of the wrap, top with extra chopped or shredded baby spinach and grated mozzarella cheese. Fold and place on a buttered hot plate. Brown both sides and serve hot. Serve with lemon wedges..
The cooking method of stir-frying makes spinach fresh and green; with the minced garlic added, it smells more aromatic. This stir-fry is fast, and simple, and immensely. Stir-fry until the tofu is lightly colored, three to five minutes, and add the garlic, ginger and chili flakes. Cook, stirring, until fragrant, about one minute, and add soy sauce to taste. The Best Chicken Spinach Stir Fry Recipes on Yummly