Recipe: Perfect Easy beef stroganoff

Delicious, fresh and tasty.

Easy beef stroganoff. Welcome The Aroma Of Sizzling Ground Beef w/ Guided Recipes by Kraft. Cook Today Save On Beef Stroganoff With Walmart's Everyday Low Prices. Cook ground beef in melted butter until browned.

Easy beef stroganoff Season the steak strips with House Seasoning, then dust with flour. In a large skillet, quickly brown them on both sides in the olive oil and butter. Remove the steak from the pan. You can cook Easy beef stroganoff using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Easy beef stroganoff

  1. You need 2 lb of of beef of your choice I used sirloin tips.
  2. It's 1 of Egg noodles.
  3. You need 1 tbsp of garlic powder.
  4. It's 1 cup of of sour cream.
  5. You need 1 can of of brown gravy.
  6. It's 1 small of onion.
  7. Prepare 1 of Salt and pepper to taste.
  8. You need 1 of Fresh or canned mushrooms.

Add the onion slices and mushrooms to the pan drippings. Season the beef as desired and sprinkle with the paprika. Add the beef and onion and cook until the beef is well browned, stirring often. The best kind of beef for stroganoff is either sirloin steak or ribeye (or any tender marbled steak).

Easy beef stroganoff step by step

  1. Cut beef into bite size pieces. Dice onion and wash and slice mushrooms..
  2. In a deep skillet heat enough oil to coat bottom of pan,brown seasoned meat..
  3. Remove meat add onions and mushrooms cook until tender.
  4. Add brown gravy and salt and pepper heat throughly.
  5. Add sour cream. More or less to your liking..
  6. Serve over egg noodles..

Beef and mushrooms are always a great match, and this recipe for classic Beef Stroganoff shows off exactly why. Bite-size strips of tender steak and bits of mushrooms simmer in a thick sour cream sauce that coats every bite. Served over a bed of buttery egg noodles, it's a fast, filling, and no-fuss family meal. Sauce Ingredients: Butter, onion, garlic, white wine, beef stock, Worcestershire sauce, flour and plain Greek yogurt (or sour cream) are the ingredients used to make classic beef stroganoff sauce. If you prefer not to cook with wine, feel free to just add in a little extra beef stock instead.