Recipe: Appetizing Semi-Homemade Ground Beef Stroganoff (using Hamburger Helper)

Semi-Homemade Ground Beef Stroganoff (using Hamburger Helper). Welcome The Aroma Of Sizzling Ground Beef with Guided Recipes by Kraft®. Add the olive oil and brown the mushrooms. Remove to a bowl and set aside.

Melt butter in medium sauce pan. Add in all-purpose flour and whisk until smooth. To the skillet, add the ground beef. You can cook Semi-Homemade Ground Beef Stroganoff (using Hamburger Helper) using 3 ingredients and 4 steps. Here is how you cook it.

Ingredients of Semi-Homemade Ground Beef Stroganoff (using Hamburger Helper)

1. You need 1 box of Hamburger Helper Stroganoff.
2. You need 1 lb of meat mix from my profile.
3. You need 1/2 cup of sour cream.

Add the egg noodles, milk, broth, cornstarch, salt, pepper, and paprika. DIRECTIONS In a large skillet that has a lid, brown ground beef, onion and mushrooms. Add onion soup mix, water and mushroom soup mixing well. Add the bow tie pasta and bring back to boil.

Semi-Homemade Ground Beef Stroganoff (using Hamburger Helper) instructions

1. make meat mix, the recipe for meat mix is on my profile (bell pepper, garlic & onion).
2. drain ground beef. add milk, noodles, and seasoning package..
3. cook according to instructions on box..
4. when noodles are tender add the sour cream and stir into mixture. turn off fire and stir until the sour cream is mixed in well..

Reduce heat to med. high and cover. Melt butter in a large skillet over medium-high heat. Add ground beef, sour cream and bouillon. Stir until well mixed and cook on medium/low until hot throughout. Add the mustard, paprika and some freshly ground pepper (to taste).