Forgotten Roast. Select any type of beef roast. Instructions In a small bowl, stir together the mustard and garlic. With a basting brush, coat the meat on all sides, using all of.
Sprinkle meat and vegetables with dry onion soup mix - then spoon undiluted mushroom soup on top - wrap loosely with foil - make sure it is sealed at the top and sides. You can use slow cooker instead of oven. How to Make Forgotten Roast Beef. You can have Forgotten Roast using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Forgotten Roast
- Prepare of Slow Cooker.
- You need 10 3/4 oz of Cream of mushroom soup.
- You need 2 1/2 lb of Beef roast.
- You need 10 3/4 oz of Golden mushroom soup.
- Prepare 1 packages of Beefy onion soup mix.
- Prepare 6 of large Celery stalks (chopped).
- You need 6 of medium Yukon gold potatoes (skins on - cut into chunks).
- Prepare 1 packages of Baby carrots (whole).
- You need 1 of Salt and pepper.
- Prepare 1 tbsp of olive oil, extra virgin.
Add the mushrooms and then pour the soup over all. I forgot the world revolves around you. Our kid must have gotten his brain from you! There are a few things that pretty much every person on earth wants to be, but at the top of the list, there's - rich, talented, and amazing at roasting their friends/mortal enemies.
Forgotten Roast step by step
- Season meat with salt and pepper.
- Heat oil in large pan on medium/high heat.
- Using large tongs, place meat in hot oil. Sear all 4 sides about 10 to 15 seconds each side. (Watch out for splatter).
- Combine meat and all remaining ingredients into a 6 quart crock pot. Cook on low for 8hrs..
- Serve with rolls or your favorite buttered bread.
Place frozen roast in slow cooker. Slice onion and lay over top. Place roast on a large piece of heavy duty foil. Rub onion soup into roast on all sides, top with can of cream of. Cover and tightly seal foil around the roast.