How to Make Perfect White Pizza Grilled Cheese

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White Pizza Grilled Cheese. Food Delivered Straight To Your Door. Top with onion, mozzarella cheese, American cheese, and provolone cheese. Cover with second slice of bread, buttered-side up.

White Pizza Grilled Cheese Inspired by this crazy white pizza dip, minus the tomatoes. This grilled cheese is, in a word, PACKED with cheese. White pizza is delicious and a twist on a classic. You can have White Pizza Grilled Cheese using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of White Pizza Grilled Cheese

  1. You need of mozzarella (I used a provolone mozzarella blend).
  2. Prepare of ricotta cheese.
  3. Prepare of Italian seasoning.
  4. You need of salt.
  5. It's of chopped garlic.
  6. Prepare of olive oil.
  7. Prepare of bread.
  8. Prepare of Softened butter.
  9. You need of Garlic powder.

This time, we've given it another spin. Ricotta cheese, spices and mozzarella cheese are sandwiched between two crusty pieces of fried bread. Top with onion, mozzarella cheese, American cheese, and provolone cheese. Cover with second slice of bread, buttered-side up.

White Pizza Grilled Cheese instructions

  1. Mix first 6 ingredients together. I let it sit for an hour or two so the flavors intensify..
  2. Spread a slice of bread with a scant amount of softened butter and dust with garlic powder. Place in a frying pan, butter side down..
  3. Spread 2-3 tbsp of cheese mixture on bread and top with another bread slice that has been spread with butter and garlic powder(butter up).
  4. Fry on each side until golden..
  5. I served this with cream of tomato soup and a side salad!.

White Pizza Grilled Cheese Makes four sandwiches; Adapted from a recipe by Kitchen Treaty. This is a sponsored post written by me on behalf of Sargento® Cheese for IZEA. Combine cottage or ricotta cheese with olive oil. Add garlic, basil, oregano, salt, pepper and Parmesan cheese; mix well. Add Mozzarella cheese and combine thoroughly.* Lightly butter each slice of bread.