Crescent cheese burgers. Drain and discard any excess grease. Stir in Cheddar cheese and onion soup mix. Brown hamburger meat and drain and season as you wish.
Add a HEAPING spoonful of meat mixture to large end of unrolled crescent roll.
Roll up and seal edges as best you can.
Spread ground beef mixture over triangle bases, forming a ring.
You can cook Crescent cheese burgers using 5 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Crescent cheese burgers
- Prepare 1 lb of hamburger meat.
- It's 1 can of Crescent rolls.
- You need of seasonings.
- You need 4 slice of cheese.
- Prepare 1 packages of lipton soup beefy onion mix.
Top with cheddar slices then with pickle chips. Cheesecake Crescent Rolls Nice Food For Everydays. crescent rolls, butter, sugar, cream cheese, cinnamon, vanilla. Get these exclusive recipes with a subscription to Yummly Pro. Press each biscuit onto the bottom and up the sides of a greased muffin cup.
Crescent cheese burgers instructions
- Precisely heat oven to 350.
- Brown hamburger meat and drain and season as you wish.
- Unroll crecents and add cheese.
- Spoon meat over cheese.
- Fold over and cook 12-15 minutes.
- Garnish as you wish and enjoy.
Spoon beef mixture into cups; top with cheese cubes. Freeze option: Freeze cooled pastries in a freezer container, separating layers with waxed paper. A hearty mixture of ground beef, cheese, ketchup and relish is topped with soft and buttery Pillsbury™ crescents and baked until golden brown. Serve wedges topped with fresh tomatoes, lettuce, mustard and more ketchup for the full cheeseburger experience! Add a HEAPING spoonful of meat mixture to large end of unrolled crescent roll.