Shepherd's Pie. Check Out Ground Beef Shepherds Pie On eBay. Fill Your Cart With Color Today! Delicious Lamb Recipes For The Perfect Meal.

Although it is called a pie it doesn't use any pastry and is so cheap, quick and easy to make, you'll enjoy making it! Drain potatoes and pour them into a bowl. Combine sour cream, egg yolk and cream. You can have Shepherd's Pie using 7 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Shepherd's Pie

Prepare 1 of 2-4 Pounds- ground beef (I normally use 2 lbs).
You need 2 can of Cream of Mushroom Soup.
Prepare 1 can of Sweet whole kernel corn.
Prepare 1 of Shredded colby-jack cheese (or use the type of cheese you desire).
It's 8 medium of potatoes.
You need 1 of Milk.
It's 1 of Salt and pepper.

Add the cream mixture into potatoes and mash until. Traditionally, shepherd's pie is made with lamb (hence the name). However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. In England, the birthplace of this hearty dish, shepherd's pie is most often made with a ground lamb filling.

Shepherd's Pie instructions

Preheat oven to 375°F and get out a 13x9 baking dish..
Start a pot on the stove for your potatoes. Fill it about 3/4 full with some hot water to speed up the boiling process. (You can use instant potatoes if you prefer.).
Next, get a skillet or frying pan going with the beef in it. While waiting for the ground beef to brown, cube your potatoes and dump them into the pot when it's boiling..
Empty your cream of mushroom into a bowl and add enough milk in to make it a nice somewhat thin creamy mixture. (Don't make it so thin that it's like water.) Pour that evenly over the beef..
Evenly pour the corn over the soup mixture..
Sprinkle however much cheese you want..
Lastly, when you're done preparing them add the mashed potatoes. *To make it easier, what I do is plop all the potatoes in the middle. Then use a rubber spatula to start in the middle and without lifting ur spatula, drag the potatoes to the edge of the dish. When you get to the edge, clean your spatula using the dish's edge and that way it also seals the top at the same time :) (If you start lifting your spatula before you get to the edge of the dish, you'll lift your cheese up and it'll make a mess.).
Set the timer for 20-25 minutes. Everything is already cooked so all you're doing is heating everything up..

In the States, it's more common to use ground beef. Both are delicious, and lamb can. A shepherd's pie with just a wee touch of an Irish twist. This one's made the traditional way with ground lamb but features shredded Irish Cheddar cheese (like Dubliner by Kerrygold) mixed into the creamy mashed potato topping. Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and vegetables, topped with mashed potatoes, and baked in the oven until the mashed potatoes are well browned.