Turkey Pot Shepherd's Pie?. Try Our Savory Chicken Pot Pie Recipe For The Perfect Comfort Food. Try It Today Make turkey mixture: In a large, ovenproof skillet over medium heat, heat oil. While the filling simmers, stir together the potatoes, cheese and eggs in a large bowl, making sure it is thoroughly mixed.
Stir in ground turkey, carrot, mushrooms, parsley, thyme, garlic, and chicken bouillon. Cook and stir until meat is broken up and cooked through. Transfer turkey mixture to a deep-dish pie plate or shallow casserole dish placed on a baking sheet. You can cook Turkey Pot Shepherd's Pie? using 16 ingredients and 10 steps. Here is how you cook that.
Ingredients of Turkey Pot Shepherd's Pie?
- You need 1 1/2 cup of cooked chopped turkey(dark or white,or both)*I used dark*.
- You need 2 of Carrots, chopped.
- Prepare 2 of celery stalks,chopped.
- You need 1 cup of mushrooms, quartered.
- Prepare 1/2 cup of corn.
- You need 1 of onion, chopped.
- It's 2 clove of garlic, minced.
- You need 2 cup of mashed potatoes.
- It's 1 cup of turkey stuffing.
- It's 1/3 cup of chicken stock.
- It's 1/4 cup of milk.
- Prepare 1/2 tbsp of cornstarch.
- It's 1/2 tbsp of olive oil, extra virgin.
- You need 1 1/2 tsp of dried thyme.
- It's of salt and pepper.
- You need of butter.
Spoon mashed potatoes over top and, using the back of a spoon, make an even layer. This is a great twist on a basic shepherd's pie that has a ton of flavor with butternut squash, ground turkey, and sweet potatoes. A lighter, but still hearty version of a great comfort food! Also very adaptable depending on what you have on hand.
Turkey Pot Shepherd's Pie? step by step
- In a bowl, mix your mashed potatoes and stuffing, set aside..
- In a large pan, heat oil and sauté onions and garlic until translucent.
- Add all your veggies, and cook for about 5-8 min..
- Add your chopped turkey, and season with thyme, salt and pepper..
- Add your chicken stock. Make an empty space in the center of the pan and add your cornstarch and milk. Mix until the cornstarch has dissolved, then mix everything together..
- Cook for another 3-5 min until the sauce thickens..
- Transfer everything to a baking dish. Top with your mashed potato/stuffing mixture..
- Add a few dollops/dabs of butter to the top and bake in oven for 35min @ 400°F..
- After 35 min, set under the broiler on high for 5min to crisp up and brown the top nicely..
- ENJOY 😊.
A Shepherd's Pie (also known as a "Cottage Pie") is a meat pie with a crust or topping of mashed potato, which originated in the United Kingdom and Ireland. In a large pot or saute pan, saute the carrots and onion in olive oil over medium heat until tender. Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Heat oil and add ground beef, onion, garlic, salt, and pepper. Stir in tomato paste, Worcestershire sauce, and thyme.