How to Prepare Appetizing Shepherd's pie

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Shepherd's pie Combine sour cream, egg yolk and cream. Add the cream mixture into potatoes and mash until. Traditionally, shepherd's pie is made with lamb (hence the name). You can have Shepherd's pie using 14 ingredients and 10 steps. Here is how you cook it.

Ingredients of Shepherd's pie

  1. It's of For Mashed Potatoes (Leftover mashed potatoes can be used too):.
  2. It's 2 of large Potatoes.
  3. You need 10 g of Butter.
  4. It's 120 ml of Milk.
  5. It's of LAMB FILLING.
  6. Prepare 300 g of Ground lamb/mutton.
  7. It's 1 of Onions.
  8. Prepare 6 of Mushrooms.
  9. It's 1 of Carrots.
  10. You need 1 Tablespoon of Flour.
  11. You need 240 ml of Broth.
  12. Prepare 1 Tablespoon of Thyme.
  13. You need 1 Tablespoon of Parsley.
  14. You need to taste of Salt and pepper.

However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. In England, the birthplace of this hearty dish, shepherd's pie is most often made with a ground lamb filling. In the States, it's more common to use ground beef. Both are delicious, and lamb can.

Shepherd's pie step by step

  1. Cook potatoes in their skins until soft. Peel and mash up with the butter and milk. Season with salt and pepper, and set aside..
  2. Preheat ove to 200°C..
  3. Heat oil in a large sauce pan and saute onions until soft. Add in mushrooms and continue to cook until their juices start coming out (about 5-10 minutes)..
  4. Add carrots and meat. Cook until the meat is browned..
  5. Sprinkle in the flour. Mix until the sauce thickens a little..
  6. Add broth, thyme and parsley and bring to a boil..
  7. Turn to low, and cook until most liquid is gone and the mixture is thick..
  8. Put lamb and vegetable filling in an oven dish and spread with mash potatoes on top..
  9. Bake 20-30 minutes until the pie is bubbling and potatoes are a little browned..
  10. Dish out and enjoy!.

A shepherd's pie with just a wee touch of an Irish twist. This one's made the traditional way with ground lamb but features shredded Irish Cheddar cheese (like Dubliner by Kerrygold) mixed into the creamy mashed potato topping. Best Shepherd's Pie This is the best shepherds pie recipe I've ever had, and it comes from a friend who was a whiz at pinching pennies without sacrificing hearty flavor.—Valerie Merrill, Topeka, Kansas Irish Shepherd's Pie Traditional Irish Shepherd's Pie would actually call for ground lamb. The difference between Shepherd's Pie and Cottage Pie is the meat. Cottage Pie uses ground beef, while Shepherd's Pie uses ground lamb.