Beef stroganoff. Scrumptious Beef Recipes To Make Any Meal A Success W/ Kraft®, Today! Check Out Stroganoff Sauce Mix On eBay. Fill Your Cart With Color Today!
Beef stroganoff is the ultimate comfort food. With switched-up ingredients and creative twists, these popular variations elevate the classic dish from familiar to fabulous. With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a hit. You can cook Beef stroganoff using 6 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Beef stroganoff
- It's 1 packages of beef for stew.
- It's 1 packages of sour cream (medium size).
- You need 1/2 can of cream of mushroom soup.
- Prepare 1 1/2 tsp of worcheshire sauce.
- Prepare 1 of johnnys seasoning salt.
- Prepare 2 cup of white or short grain rice.
With all that flavor, you might assume it's a complicated dish, but it's actually quite the opposite. Season the steak strips with House Seasoning, then dust with flour. In a large skillet, quickly brown them on both sides in the olive oil and butter. Remove the steak from the pan.
Beef stroganoff step by step
- cook rice. traditionally or via rice cooker.
- as rice cooks brown beef in large frying pan. seasoning with johnny's as you cook.
- once meat is ready, drain some but not all juice. lower heat to mid-low and add in rest of the ingredients.
- mix and let simmer on low till rice is done..
- serve on top of rice.
Add the onion slices and mushrooms to the pan drippings. Bring a large pot of salted water to a boil. Heat the vegetable oil in a large skillet over medium-high. In a large skillet over medium heat, melt the butter and brown the beef strips quickly, then push the beef strips off to one side. Cook noodles according to package directions.