Recipe: Yummy Stroganoff Floyd Style

Stroganoff Floyd Style. Great recipe for Stroganoff Floyd Style. when I added the summer sausage to this dish it woke up the favor so much , it will make you slap your Momma. my family loved it :-) yum ! This recipe uses a roux to create a beef gravy that is then thickened with sour cream AND cream cheese. A little bit of zip is added using pepper flakes.

Why should beef stroganoff come from a box, when it is so quick and easy to make from scratch? With so much thick, creamy sauce and savory beef, no one can deny that beef stroganoff is the ultimate comfort food. How to Make Beef Stroganoff - the EASY Way! You can have Stroganoff Floyd Style using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of Stroganoff Floyd Style

1. You need of Pasta.
2. You need 2 medium of green/red bel.
3. Prepare 1 medium of onion sliced.
4. You need 1 large of pepper (or both) sliced ..
5. Prepare 1 packages of of Knorr Pasta Sides Stroganoff 1 lb thinly sliced roast beef or leftover sliced steak or what i used ground beef and summer sausage 4 oz provolone or america cheese.

If you're wondering how to make beef stroganoff or need a good stroganoff sauce recipe, you've come to the right place! This Classic Beef Stroganoff recipe is easy to make and perfect for a simple weeknight dinner. Disclosure: This post may contain affiliate links. Delightful E Made is a participant in the Amazon Services LLC Associates Program.

Stroganoff Floyd Style step by step

1. Heat 1 tablespoon oil in 12 inch skillet and cook peppers and onions 6 mins until browned. Remove and set aside..
2. Prepare Knorr Pasta Sides Stroganoff in same skillet , cooking covered according to package directions Top with beef arrange cheese on top and arrange vegetables around edge of skillet cover and cook at low 2 mins until cheese is melted. Serve in skillet.
3. ON STOVE TOP DIRECTION This what I done ... I use a Iron Skillet and cook my ground beef until done , drained , and my bell peppers and opinions with the ground beef and cook for another 3 mins covered. then I added 1 1/2 cups of water and 1/2 cup of milk. and 1 Tbsp of margarine (optional) to a boil.
4. Stir in contents of package and return to a boil Reduce heat and continue boiling gently for 8 mins or until pasta is tender , stirring occasionally..
5. Let stand at least 2 mins , Stir and Serve ....

This recipe is creamy, warm, satisfying and fairly inexpensive—and needs just a few ingredients! Who could ask for more on a cold winter evening? I will admit, though, that I have been known to make it during the summer, too. —Jason Kretzer, Grants Pass, Oregon Season steaks generously with salt and pepper. A collection of floyd's recipes from his TV cookery shows. Including Floyd on France, Far Flung Floyd, Floyd on Italy, Floyd on Spain, Floyd on Africa and all the rest.