Recipe: Perfect Hamburger Stroganoff

Hamburger Stroganoff. Scrumptious Beef Recipes To Make Any Meal A Success W/ Kraft®, Today! Cook egg noodles in the boiling water, stirring occasionally. Gently fold in sour cream; heat only until warm.

DIRECTIONS Brown ground beef and onion in a skillet with butter; drain fat. Add flour, salt, garlic, pepper, and mushrooms. Add sour cream; allow to heat through but do. You can have Hamburger Stroganoff using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Hamburger Stroganoff

1. You need 1 lb of ground beef.
2. Prepare 1 can of large cream of mushroom.
3. Prepare 3 cup of sliced celery.
4. It's 1 cup of sour cream.
5. Prepare 1 of cooked rice or egg noodles.
6. It's 3 dash of salt (to taste).
7. It's 4 dash of black pepper.
8. It's 3 dash of onion powder.
9. It's 2 of garlic powder.

Heat a skillet over medium-high heat. Add beef, mushrooms, onion, and garlic. Add soup and remaining ingredients except sour cream. Stir in sour cream and parsley, chives or dill.

Hamburger Stroganoff step by step

1. Brown meat in a large skillet or pot..
2. Drain grease..
3. Add celery and cook about 2 minutes stirring frequently..
4. Add large can cream of mushroom, salt, pepper, onion & garlic powder. Stir together & bring just to a slow boil..
5. Reduce heat to low. Add sour cream stir well..
6. Serve over rice or noodles..
7. Enjoy!.

Brown hamburger in large skillet with onion and garlic. Drain out fat and add soup, sour cream, mustard and milk. Add salt and pepper for taste, and serve with egg noodles or rice. Hamburger stroganoff is a great way to enjoy beef stroganoff but without breaking the bank. Instead of using strips of top sirloin, we use ground beef.