Easiest Way to Prepare Perfect Homemade Beef Stroganoff

Homemade Beef Stroganoff. We're going where no other leading meal kit company has. Welcome The Aroma Of Sizzling Ground Beef w/ Guided Recipes by Kraft. Cook Today A rich, creamy beef stroganoff.

Heat the vegetable oil in a large skillet over medium-high. Cook ground beef in melted butter until browned. Season the steak strips with House Seasoning, then dust with flour. You can cook Homemade Beef Stroganoff using 16 ingredients and 3 steps. Here is how you cook it.

Ingredients of Homemade Beef Stroganoff

1. You need 2 lb of Pack of beef stew meat(cut in smaller pieces and trimmed of any fat).
2. You need 1 envelope of Beefy onion soup mix.
3. You need 1 small of Container sour cream.
4. It's 1 of Onion diced.
5. You need 1 packages of Egg noodles.
6. Prepare 1 can of Cream of mushroom.
7. You need 1 can of Condensed golden mushroom soup.
8. Prepare 1 of Minced garlic.
9. It's 1 of Parsley.
10. It's 1 of Worchershire sauce.
11. It's 3 tbsp of Broth or water.
12. You need 1 of Meat tenderizer season salt.
13. You need 1 of Garlic powder.
14. You need 1 of Onion powder.
15. You need 1 of Black pepper.
16. You need 1/4 cup of Heavy cream or milk or less-optional!.

In a large skillet, quickly brown them on both sides in the olive oil and butter. Remove the steak from the pan. Add the onion slices and mushrooms to the pan drippings. Beef stroganoff is the ultimate comfort food.

Homemade Beef Stroganoff step by step

1. I cut and trimmed meat in smaller size, then washed and seasoned it, and sprinkled with worchershire sauce and tossed to coat it all.
2. Then browned meat for a couple minutes. Added it, the cans of mushrooms, onions, garlic, added a few more drops of worchershire sauce, the beef onion mix, a little parsley, few more sprinkles of all the seasonings, & a little bit of water or broth and put in crockpot. High for 4-6 hours or low 6-8 hours..
3. When almost done I boiled noodles in water with beef bouillon cubes. Drained. Added them to crockpot with sour cream, and you can add heavy cream or milk as well if it's too thick. And mixed up and let simmer for a little bit. And added a little bit more of parsley..

With switched-up ingredients and creative twists, these popular variations elevate the classic dish from familiar to fabulous. Cook noodles according to package directions. Meanwhile, in a large saucepan, cook the beef, mushrooms and onion over medium heat until meat is no longer pink. In a large, heavy skillet, brown ground beef with Worcestershire sauce, seasoning salt, and garlic. Stroganoff sauce is a sour cream gravy made with beef broth that's thickened with flour.