How to Prepare Delicious Rice with minced stew

Delicious, fresh and tasty.

Rice with minced stew. Not only is Stew Beef and Rice delicious comfort food to the max, it is oh so easy to make. Begin by lightly browning beef chunks (beef chuck is our preference) on all sides. Add in diced onion and bell pepper, and cook, stirring for about five minutes.

Rice with minced stew Stir in water, rice, tomato sauce, diced tomatoes, bell pepper, onion, chili powder, and garlic salt. Beef Mince Jollof Rice is a tasty version of Nigerian Jollof Rice prepared with minced beef or ground beef. If you have kids who do not eat their lumps of meat after eating a meal, this is a great way to make the meat disappear into the rice without them knowing that they are eating meat. You can cook Rice with minced stew using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Rice with minced stew

  1. Prepare of For rice-Check out my cardamom rice ingredients.
  2. Prepare 1/2 kg of minced meat.
  3. It's 1/2 cup of pre-boiled peas.
  4. Prepare of Tomatoes.
  5. You need of Onions.
  6. Prepare of Mixed spice.

Lower the heat to medium and stir in the rice. In a large skillet, saute onion and garlic in oil until tender. An easy one-step recipe can be made in a Pressure cooker, the Instant Pot Gem, or stovetop. Add a can of whole tomatoes, low-sodium beef broth, carrots, celery, baby potatoes, bell pepper, and uncooked long grain rice.

Rice with minced stew step by step

  1. Fry your minced meat with tomatoes, onions and mixed spice.
  2. Add the pre-boiled peas to the mixture.
  3. Add some water to make stew n cook it for around 10mins. Enjoy.

The whole tomatoes will be easy to break up with a spoon after the initial cooking time. This is a list of rice dishes from all over the world, arranged alphabetically. Rice is the seed of the monocot plants Oryza sativa (Asian rice) or Oryza glaberrima (African rice). As a cereal grain, it is the most widely consumed staple food for a large part of the world's human population, especially in Asia and the West Indies. It is the grain with the second-highest worldwide production.