How to Prepare Appetizing Sarah's Mexican Fiesta Casserole!

Delicious, fresh and tasty.

Sarah's Mexican Fiesta Casserole!. Steps Cook hamburger, onions, bell pepper and garlic together. Add cumin and cilantro to mixture and cook until meat is browned and veggies are tender. Steps to make Sarah's Mexican Fiesta Casserole!: Cook hamburger, onions, bell pepper and garlic together.

Sarah's Mexican Fiesta Casserole! Easy Crockpot Mexican Casserole Recipe is a great dish that I enjoy making for my family. You can make it in the skillet or in the slow cooker, depending on how much time you have. The delicious flavors meld together perfectly and your family will be begging for more. You can have Sarah's Mexican Fiesta Casserole! using 16 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Sarah's Mexican Fiesta Casserole!

  1. It's 1 lb of hamburger meat.
  2. You need 12 of corn tortillas.
  3. It's 2 can of enchilada sauce.
  4. You need 1 can of corn.
  5. It's 1 can of refried beans.
  6. It's 3 cup of spanish rice.
  7. You need 1 of bell pepper chopped.
  8. Prepare 1 of onion, chopped.
  9. It's 2 tbsp of fresh cilantro chopped.
  10. Prepare 3 tsp of ground cumin.
  11. Prepare 3 tbsp of minced garlic from jar in water.
  12. It's 3/4 cup of Chunky picante sauce.
  13. It's 3 cup of shredded cheese *colby jack.
  14. You need 1 tbsp of dried chives.
  15. It's 1 tbsp of dried parsley.
  16. It's 1/2 cup of ricotta cheese.

We love making ground beef recipes in our crockpot. While I'm not much of a casserole person, this one looks to be pretty good.. SUBSCRIBE TO MY NEW CHANNEL ON FISHING. Chili powder and picante sauce add just the right dash to this hearty main dish.

Sarah's Mexican Fiesta Casserole! instructions

  1. Cook hamburger, onions, bell pepper and garlic together. Add cumin and cilantro to mixture and cook until meat is browned and veggies are tender. Then stir in 3/4 can enchilada sauce 1/2 cup picante sauce and ricotta cheese. Chives and parsley. Heat thoroughly.
  2. Cook Spanish rice as directed on package or make your own..
  3. Heat refried beans in separate pan. Add 1/4 cup picante sauce to beans..
  4. Pour 1/4 cup enchilada sauce in bottom of casserole dish and spread across..
  5. Place tortillas across sauce. Cover entirety. You may need to tear some of the tortillas in half to completely cover. Its OK if they slightly overlap..
  6. Spread 1/3 of the beans on top of tortillas. Layer 1cup Spanish rice on top of beans. Layer 1/3 meat mixture on top of rice..
  7. Repeat these steps two more times, except do not place cheese on top layer..
  8. Cover with foil and Bake in preheated oven at 350 for 45 minutes.
  9. Take out of oven remove foil and add layer of cheese on top. Place back in oven for 5 minutes. Sprinkle with parsley flakes after removing from oven..

It's a snap to assemble since it uses convenience foods. Garnish with reserved green onion, squeeze on lime juice, and. Say hola to your new favorite Mexican-inspired fiesta casserole. This Layered Fiesta Casserole has ground beef, salsa, tortillas & melted cheddar cheese. Instructions: Add the chicken breasts to the slow cooker.