Lasagna, in a Crockpot. EASY Crockpot Lasagna - Delicious layers of noodles, meat sauce and melted cheese cooked to perfection in the crockpot! Slow Cooker Recipes - Here is another quick and easy crock pot video recipe to follow. Also, check out my other Crock Pot Recipes.
Why Make Lasagna In a Crockpot. The major benefit to this recipe versus lasagna in the oven is that you. The Secret To The Best Lasagna Ever? You can have Lasagna, in a Crockpot using 16 ingredients and 8 steps. Here is how you cook that.
Ingredients of Lasagna, in a Crockpot
- You need 1 lb of Ground Beef (85% lean).
- You need 1 lb of Italian Sausage.
- Prepare 1 lb of Lasagna Noodles, uncooked.
- It's 28 oz of Can Tomato sauce.
- You need 6 oz of can tomato paste.
- Prepare 12 oz of Ricotta Chesse.
- Prepare 1 cup of Parmesan Cheese (or more to taste).
- You need 1 medium of onion, finely chopped.
- Prepare 4 clove of Garlic, finely chopped (we love garlic in our family, and are afraid of vampires. If you must reduce volume of garlic, do so-but at your own peril)..
- You need 1 lb of Mozzarella shredded.
- It's 33/100 cup of Bacon Grease (secret ingredient).
- Prepare of Spices.
- You need 2 tbsp of Oregano.
- You need 1 tbsp of salt.
- You need 1 tbsp of Italian Seasoning.
- You need 1 tbsp of Ground Black Pepper.
In a large bowl, combine ricotta with Parmesan and parsley. Season with salt and pepper and stir until fully incorporated. Grease the bowl of your slow cooker with a nonstick cooking spray or olive oil. While I have never tried to cook a frozen lasagna in a crock-pot, I would not advise doing it.
Lasagna, in a Crockpot instructions
- Melt 1/3 cup bacon grease in large pan with lid on medium heat. Brown Sausage and Ground Beef (the bacon grease will make it much easier to break up the beef and sausage while browning. can be omitted, but does add flavor!). When almost browned add garlic and onions. Cook until onions softened..
- Add Tomato sauce, paste, and spices. Stir well. Cover with lid and simmer for 20 minutes..
- Combine Ricotta and Parmesan in bowl. Mix well..
- Layer sauce, cheese mixture, and noodles in crockpot, breaking up noodles if necessary to fit. Start with Sauce!.
- Save some sauce to put over last layer of noodles. Cover with Mozzarella cheese..
- Cook on low for 4-6 hours..
- Serve hot and enjoy!.
- LOVE to serve with bread sticks or garlic bread..
Frozen lasagnas are meant to be cooked in the containers they are purchased in. Crockpot Lasagna is layers of meat sauce, three types of cheese, and noodles, all slow simmered to perfection in your slow cooker. This crockpot lasagna recipe is easy to assemble and even easier to cook! Who knew that you could throw lasagna ingredients into a slow cooker and have it turn out just. Spoiler alert: this veggie crockpot lasagna wasn't super pretty.