Kay's Krazy Lazy Lasagna. Kay's Krazy Lazy Lasagna Catherine MJ Mary Evans Chicagoland. However, it uses store-bought, cheese-filled ravioli in place of the typical layering of the lasagna noodles, and ricotta cheese mixture. This equates to less time in the kitchen and more time to do other things.

When I say no-fuss I really mean it. This tasty pasta casserole makes use of pantry staples and unlike traditional lasagna, it's really quick to put together. Melt butter in a large, deep skillet over medium-high heat. You can cook Kay's Krazy Lazy Lasagna using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Kay's Krazy Lazy Lasagna

You need 1 lb of Ground Pork.
You need 1/2 of Water.
You need 1 Clove of Garlic Minced.
It's of Oregano.
It's 24 oz of Jar Meat Flavored Sauce.
It's 12 oz of Bow Tie Pasta cooked.
Prepare 12 oz of Low Fat Shredded Mozzerella.

Brown the beef with the optional onion, optional garlic, herbs, and salt and pepper in a large, ovenproof skillet (I use one which"s made of cast-iron). Cook noodles according to package directions. Rinse in cold water; drain well. Keeping up with Kroger Krazy (nightly recap) The links in the post below may be affiliate links.

Kay's Krazy Lazy Lasagna instructions

In a large nonstick fry pan cook (no pink) and crumble meat while in water..
Add garlic, stir and sprinkle on some oregano. Saute 2 more minutes..
Stir in sauce and cook until heated..
In an 8x8x2 Casserole layer one third of pasta, then sauce, then cheese. Repeat two more times..
Microwave on High 4 to 5 minutes..

Below is a recap of everything I posted today - all in one place. Blend the stewed tomatoes and crushed tomatoes in a blender. In a stock pot or large kettle, brown the ground beef with the onions, peppers, garlic. Pour in tomatoes, and reduce heat. Lasagna is always a family favorite, and for good reason.