Easiest Way to Cook Delicious Mike's Southwestern Patty Melts

Mike's Southwestern Patty Melts. Cook until desired doneness, place raw onions on grill. Cook until tender and golden brown. Chipotle Mayonnaise: Finely mince chipotle peppers.

The Southwest Patty Melt is back at Hardee's. They use the thick burger patty topped with sliced jalapeños, grilled onions, pepper-Jack cheese, and spicy Santa Fe sauce on grilled sourdough bread. Enjoy the best commercials and videos online. You can cook Mike's Southwestern Patty Melts using 26 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Mike's Southwestern Patty Melts

1. It's of ● For The Breads.
2. You need of Fresh Thick Slices Russian Rye Bread [slightly toasted].
3. You need of ● For The Cheeses.
4. Prepare of Swiss Cheese.
5. Prepare of Provolone Cheese.
6. It's of ● For The Proteins.
7. It's of 80/20 Beef Patties.
8. You need of ● For The Vegetable/Burger Seasonings & Herbs.
9. It's of Fresh Cilantro Leaves [put in with vegetables].
10. Prepare of Lipton Onion Soup [to be pressed on to your patties].
11. It's of Fresh Ground Black Pepper [on vegetables].
12. You need of Granulated Garlic Powder [on vegetables].
13. You need of Granulated Onion Powder [on vegetables].
14. It's of ● For The Vegetables [all to be deseeded, julienned & sauteed].
15. It's of LG Sweet Viadalia Onions.
16. You need of Medium Green Bell Pepper.
17. It's of Medium Red Bell Pepper.
18. It's of Medium Orange Bell Pepper.
19. It's of Medium Yellow Bell Pepper.
20. You need of Thick Sliced Mushrooms.
21. Prepare of EX LG Jalapeno Pepper.
22. You need of ● For The Oils [for frying vegetables].
23. You need of Garlic Olive Oil.
24. You need of Salted Butter.
25. Prepare of ● For The Sides.
26. Prepare of Mustard.

BY CLICKING ON THE ADVERTISEMENT YOU KEEP US GOING. Featured Best Videos - No garbage here! Pork Green Chili wrapped in a flour tortilla. There is just something so wonderful about the taste of the grilled onions peeking out from under a slice of swiss creaminess, the burger grilled to perfection, sandwiched between two slices of grilled rye, with only mustard between them.

Mike's Southwestern Patty Melts instructions

1. Here's the bulk of what you'll need. Butter, herbs and spices not pictured..
2. Saute your vegetables in butter and garlic olive oil as needed..
3. Add your mushrooms once vegetables are slightly translucent..
4. Your Lipton coated 10 oz patties and both cheeses pictured..
5. Add your coated patty to the center of your peppers and mushrooms and fry until done.
6. Add all four of your cheeses, cover and steam.
7. Serve with plain dry rye bread crispy steak fries. Don't worry about any dryness. The juices from your burger and your veggies will more than take care of that! Enjoy!.

How I love a patty melt!! But hey, I love southwestern food also. Our menu features burgers, sandwiches, chicken tenders, classic malts, and more! Find us north of Como Park Golf Course on Larpenteur Avenue. Order online for carryout or delivery!