How to Cook Delicious Meatball Parmesan crescent roll ring

Delicious, fresh and tasty.

Meatball Parmesan crescent roll ring. Apart around the ring Line a large baking sheet with parchment paper. Unroll crescent rolls and piece together like a sun shape, slightly overlapping, on the parchment. Top with spaghetti then nestle baked meatballs on.

Meatball Parmesan crescent roll ring Sprinkle Parmesan cheese evenly over sauce. Fold triangle ends over and around, forming the ring. This Italian meatball-stuffed crescent ring is the perfect family dinner or party appetizer! You can cook Meatball Parmesan crescent roll ring using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Meatball Parmesan crescent roll ring

  1. You need of roll.
  2. Prepare of bag of itailan cheese mix..or mozzarella.
  3. Prepare of spaghetti sauce, marinara ,or left over tomato based sauce.
  4. You need of cresent rolls (8pk).
  5. Prepare of sml bag cooked meatballs..or your own home made.
  6. You need of garlic, Italian seasoning.

Line large cookie sheet with cooking parchment paper. Make meatballs in microwave as directed on package; set aside to cool slightly. Unroll crescent dough on a greased baking sheet. Top with a meatball and roll up dough, completely covering the meatball.

Meatball Parmesan crescent roll ring step by step

  1. Preheat oven to 375° (350° if using a dark or non stick baking sheet).
  2. Unroll crescent rolls and place on large baking sheet in shape of a Sun with the small triangles facing out like the rays and the wide ends all connecting to make a ring.
  3. Add layer of cheese mix on the ring.
  4. Add meat balls spaced about a 1/4in. Apart around the ring.
  5. Add sauce on top and around the meatballs.
  6. Bring all crescent roll "points" to the center and gently tuck and pinch to create a ring sprinkle top with remaining cheese.
  7. Bake at 375° for 12.to 15 minutes finish in broiler for a couple minutes to golden up and crisp up top.

Repeat with the remaining cheese, meatballs and dough. Arrange the balls in a circle, seam-side down, in a large cast-iron skillet. Brush the balls with the garlic butter mixture. While it looks complicated, this attractive meatball-filled ring is really very easy to assemble. My family loves tacos, and we find that the crescent roll dough is a nice change from the usual tortilla shells or chips.