Meatball Parmesan crescent roll ring. Apart around the ring Line a large baking sheet with parchment paper. Unroll crescent rolls and piece together like a sun shape, slightly overlapping, on the parchment. Top with spaghetti then nestle baked meatballs on.

Spread sauce over top of meatballs. Sprinkle Parmesan cheese evenly over sauce. Fold triangle ends over and around, forming the ring. You can have Meatball Parmesan crescent roll ring using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Meatball Parmesan crescent roll ring

You need of roll.
It's 8 oz of bag of itailan cheese mix..or mozzarella.
Prepare 1 1/2 cup of spaghetti sauce, marinara ,or left over tomato based sauce.
You need 2 1/2 can of cresent rolls (8pk).
Prepare 1 packages of sml bag cooked meatballs..or your own home made.
Prepare 1 pinch of garlic, Italian seasoning.

Line large cookie sheet with cooking parchment paper. Make meatballs in microwave as directed on package; set aside to cool slightly. Unroll crescent dough on a greased baking sheet. Top with a meatball and roll up dough, completely covering the meatball.

Meatball Parmesan crescent roll ring instructions

Preheat oven to 375° (350° if using a dark or non stick baking sheet).
Unroll crescent rolls and place on large baking sheet in shape of a Sun with the small triangles facing out like the rays and the wide ends all connecting to make a ring.
Add layer of cheese mix on the ring.
Add meat balls spaced about a 1/4in. Apart around the ring.
Add sauce on top and around the meatballs.
Bring all crescent roll "points" to the center and gently tuck and pinch to create a ring sprinkle top with remaining cheese.
Bake at 375° for 12.to 15 minutes finish in broiler for a couple minutes to golden up and crisp up top.

Repeat with the remaining cheese, meatballs and dough. Arrange the balls in a circle, seam-side down, in a large cast-iron skillet. Brush the balls with the garlic butter mixture. While it looks complicated, this attractive meatball-filled ring is really very easy to assemble. My family loves tacos, and we find that the crescent roll dough is a nice change from the usual tortilla shells or chips.