Recipe: Delicious Meatball Stew

Meatball Stew. In a large bowl, combine the egg, bread crumbs, chopped onion, salt, marjoram and thyme. Crumble beef over the top and mix well. Heat oil in a Dutch oven.

If you don't own a slow cooker, no worries! Serve with corn bread for the perfect hearty dinner your family will love! Hearty Italian Meatball Stew This Delicious Hearty Meatball Stew is made with the perfect meatballs in a rich tomato sauce filled with potatoes, carrots & spices. You can have Meatball Stew using 18 ingredients and 9 steps. Here is how you cook it.

Ingredients of Meatball Stew

1. It's of For the meatballs:.
2. Prepare of ground beef 85 % lean.
3. Prepare of onion.
4. It's of bulgur wheat (if your meatballs not firm enough you can add more bulgur wheat).
5. Prepare of tomato paste.
6. You need of pepper paste.
7. It's of egg.
8. You need of cumin.
9. It's of pepper and salt.
10. Prepare of For broth:.
11. You need of boiled water.
12. You need of carrot.
13. Prepare of Italian green pepper.
14. You need of large potatoes.
15. You need of For the base sauce:.
16. Prepare of plain thick yogurt.
17. Prepare of lemon juice.
18. You need of egg yolk.

Bring to a boil, then reduce heat to a simmer. Italian Meatball Stew This meatball stew is bursting with flavors of garlic and simmered in a fabulous rich tomato sauce. The whole meal can be done in no time and made in a slow cooker after browning the meatballs, a pressure cooker, or instant pot. The pot can be filled with any of your family's favorite vegetables and use this as a guideline.

Meatball Stew step by step

1. Mix all of the ingredients for meatballs in the first three steps.
2. In a large baking pan you'll spread the flour over the area off the bottom of the pan ( to prevent meatballs sticking to each other, ) prepare meatballs slightly larger and rounder than a marble , when adding the meatballs, shake the pan back and fourth so they blend with the flour ..
3. Boil water in a large pot on the side, in a separate pan start making your broth ; add vegetable oil, then chopped onion, tomato and pepper paste, green pepper, continue stirring, at this point your boiling water should be ready..
4. Pour water over paste mix. Keep extra boiling water on the side to match the amount of ingredients that you have. Then add potatoes and carrot,.
5. As you see my ingredients exceeded the amount of water that was in the pot. So I added more water before adding the meatballs.
6. After broth boils and potatoes get a little bit soft add your meatballs into the broth slowly to avoid the meatballs breaking up and making a very messy stew..
7. As soon as you add your meatballs into pot, prepare your "terbiye sauce": mix yogurt, egg yolk and 1/2 lemon juice , mix and pour over stew.
8. After adding yogurt mixture, cook about 15 minutes more..
9. Your stew is ready, if you need more water , add more boiling water carefully..

Crockpot meatball stew was a hit all around! EASY CROCK POT MEATBALL STEW is perfect for busy weeknights. Toss everything in the slow cooker in the morning and dinner will be ready when you get home. This meatball stew is delicious from being slow cooked all day. Easy Crockpot Meatball Stew Combine meatballs, celery, carrots, red onion, potatoes, salt, pepper, garlic, parsley, oregano, Worcestershire sauce, beef broth, and tomato paste in the crockpot.