Recipe: Appetizing Mushroom Jerky

Delicious, fresh and tasty.

Mushroom Jerky. Try our delicious new glycerin mushroom liquid extracts. Alcohol-free What Do You Feel Like? Get Food Delivered To Your Door.

Mushroom Jerky Other umami-rich foods include meats, seafood, and cheese. Add sliced mushrooms and stir to coat well. Process until chopped in small pieces. You can have Mushroom Jerky using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mushroom Jerky

  1. It's 250 grams of oyster mushroom ,today i use only mushroom stalks.
  2. You need 1 tbsp of sesame seeds.
  3. You need 1 tbsp of sesame oil.
  4. It's 1 1/2 tbsp of oyster sauce.
  5. You need 1/2 tbsp of soy sauce.
  6. Prepare 1/3 tbsp of brown sugar.
  7. It's 1/4 tbsp of black pepper.
  8. You need 1/2 tbsp of dark soy sauce.

After thinly slicing the mushrooms, put them in a bag overnight to let them soak up a marinade made from soy sauce, rice vinegar, maple syrup, liquid smoke, garlic powder, and onion powder. After the mushrooms are done marinading, it's time to prep them for dehydrator. First, I drain the mushrooms using a colander to get excess liquid off. I place sliced mushrooms on paper towel and gently pat any excess liquid.

Mushroom Jerky instructions

  1. I use oyster mushroom stalks today (left from make cream of mushroom soup ) , you can use a whole mushroom ..first clean and drain.
  2. Tear or cut to make it prefer size.
  3. Seasoning.
  4. Mix well,squeeze to make it soft.
  5. To make it more dry easy to deep fried in next step,i lay single layer and bake it at 200c for 10 mins ,flip on half way ..or sun dried if you are in sunny area.
  6. Deep fried on medium heat until crispy ,serve hot as snack or vegetarian snack (cut off oyster sauce ,add more soy sauce ).

I love seeing all the different colors of spices sprinkled on the mushrooms. Combine the Worcestershire sauce, light soy sauce, maple syrup, cider vinegar, chilli powder and smoked paprika in a jug and stir this until well combined. You will need large brown mushrooms, or porcini mushrooms as the have a well defined, robust flavor. I've been looking for plant based jerky since forever and I finally found it with @vegky! I love how this is vegan.