Recipe: Delicious Red Rice with Meatballs

Red Rice with Meatballs. Heat the oil and fry the raw rice in it. Chop the cauliflower and add the meatballs and cauliflower pieces. Red Rice with Meatballs Hey everyone, I hope you're having an incredible day today.

This is gonna smell and look delicious. Red Rice with Meatballs is one of the most popular of recent trending foods on earth. While rice soaks, in a large bowl combine the ground beef, onion, garlic, parsley, pepper, salt and cayenne. You can have Red Rice with Meatballs using 16 ingredients and 4 steps. Here is how you cook it.

Ingredients of Red Rice with Meatballs

1. Prepare of Rice.
2. It's of long grain rice.
3. You need of water to boil rice.
4. It's of extra virgin olive oil.
5. You need of salt for rice.
6. It's of parsley flakes.
7. It's of Meatballs and Sauce.
8. It's of Italian style meatballs see my recipes.
9. Prepare of pasta sauce I used Mids meat sauce.
10. Prepare of water to rinse sauce jar.
11. You need of capers.
12. You need of water.
13. You need of sugar.
14. It's of frozen or fresh cauliflower.
15. It's of granulated garlic powder.
16. Prepare of salt if needed.

Mix until everything is evenly distributed. You'll love Hawaiian Meatballs and Rice - ground beef meatballs, with pineapple, red and green bell peppers in sweet and sour sauce, served on a bed of rice. In a bowl, combine the egg, rice, onion, parsley, salt and pepper. Crumble beef over mixture and mix well.

Red Rice with Meatballs step by step

1. Heat the oil and fry the raw rice in it. Add the parsley when it turns white add 2 of the cups of rice. Stir and simmer 8 minutes..
2. Chop the cauliflower and add the meatballs and cauliflower pieces. Add the 1/3 cup of water..
3. Get the sauce ready. Add the capers and simmer 5 minutes. Now add the sauce. Put 1/3 cup water in jar with lid on it and shake it up to get everything out of jar..
4. Stir in the rest of the ingredients it's most likely getting thick, so stir in the water 2/3 cup at the time. This will insure the rice doesn't stick and burn at bottom and the sauce isn't to thick or to thin. When it's simmered till craters form cover and remove from heat. Keep covered and undisturbed for 15-20 minutes. Serve I hope you enjoy!!!!.

Place on the rack in a pressure cooker. You can use your favorite rice and prepare according to the package instructions. Simply sauté sliced bell pepper strips with some garlic and olive oil. Serve the meatballs on top of the rice with the peppers and enjoy! This will work well with any type of meatball.