Crockpot Meatball and Pepperoni Pasta Sauce. In a large crockpot combine : frozen meatballs, pepperoni bites, pasta sauce, black pepper, Italian seasoning, oregano, basil leaves, sliced onions and minced garlic, stir gently. Add meatballs, pasta sauce, and chopped pepperoni then mix thoroughly. This One-Pan Meatball and Pepperoni Pasta Bake is as simple as it gets.
Put the frozen meatballs into the slow cooker. Dump the can of spaghetti sauce over the meatballs. In a blender, combine the undrained cans of stewed tomatoes, tomato paste, dried basil, garlic powder, Italian seasoning, salt, and pepper. You can cook Crockpot Meatball and Pepperoni Pasta Sauce using 11 ingredients and 3 steps. Here is how you cook that.
Ingredients of Crockpot Meatball and Pepperoni Pasta Sauce
- Prepare 1 bag (2 pounds) of frozen meatballs.
- It's 2 packs (6 ounce) of pepperoni bites.
- Prepare 2 jars (24 ounce) of pasta sauce (your favorite!).
- It's 1/8 teaspoon of black pepper.
- Prepare 1/2 tablespoon of Italian seasoning.
- Prepare 1/2 tablespoon of oregano.
- You need 1 teaspoon of basil.
- You need 2 of onions, sliced.
- You need 6 cloves of garlic, minced.
- You need of Hot cooked pasta (your favorite!).
- Prepare of Parmesan cheese.
Make sure meatballs are covered with sauce. Just before serving, cook spaghetti according to package directions. (This can be done ahead of time, noodles drained and tossed w/ olive oil, and refrigerated. Reheat noodles in the microwave before serving.). Pour frozen meatballs in slow cooker.
Crockpot Meatball and Pepperoni Pasta Sauce step by step
- In a large crockpot combine : frozen meatballs, pepperoni bites, pasta sauce, black pepper, Italian seasoning, oregano, basil leaves, sliced onions and minced garlic, stir gently.......
- Cover and cook on low heat for 6 hours, stirring occasionally.......
- Spoon a hefty amount of your delicious meatball / pepperoni bite pasta sauce over your cooked pasta, sprinkle with some Parmesan cheese and enjoy 😉!.
Add your jar of spaghetti sauce, bbq sauce, or other sauce over the top so they're all coated. Add beef; mix lightly but thoroughly. In a large skillet, brown meatballs in batches over medium heat; drain. Add meatballs, stirring gently to coat. Keep alternating sauce, noodles and meatballs until you have put all of the ingredients in the crock pot.