Recipe: Delicious Burrito Bowl

Burrito Bowl. Burrito Bowls Recipe Be the first to rate & review! Charred corn, seasoned black beans, creamy avocado, tangy pico de gallo, cilantro-lime rice—every bite of this burrito in a bowl is a delicious surprise. In a medium bowl, toss the rice with the cilantro and the orange zest.

Next, add a protein like shrimp, chicken, steak, or chickpeas. From there, you can pile on healthy toppings like sautéed veggies, guacamole, homemade Pico de Gallo, black beans, corn, and more. Come visit The Burrito Bowl for a unique taste inspired by flavors of Mexico as well as our own homemade recipes. You can have Burrito Bowl using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Burrito Bowl

1. Prepare 1 cup of White rice.
2. You need 1 can of Red kidney beans.
3. It's 1 can of Refried beans.
4. You need 1 can of Corn.
5. It's 1 of Onion.
6. It's 1 clove of Garlic.
7. You need 1 of Od El Paso burrito mix sachet.
8. It's 1 of Avocado.
9. It's 1 head of Lettuce.
10. It's 1 of Carrot.
11. It's 1 of Tomato.

We have a large assortment fresh meats & vegetables right from the farm. Assemble burrito bowl: To a bowl, add a large spoonful of cilantro rice, cheesy beef, pico de gallo, guacamole, cheddar, and a handful of broken tortilla chips. Top with sour cream and serve. Burrito Bowls, with spice-rubbed chicken, cilantro-lime quinoa (or rice), beans, vegetables, and an addictive chili-lime sauce are a meal you'll want to make over and over again!

Burrito Bowl instructions

1. Place garlic and onion into pan adding water.
2. Cook rice along with beans, burrito mix, re fried beans and corn.
3. Assemble burrito in a bowel lined with lettuce or a wrap adding various chopped and grated vegetables.
4. Assemble burrito in a bowl lined with lettuce or a wrap adding various chopped and grated vegetables.

Make these Burrito Bowls for a weekly meal prep recipe or a delicious dinner served alongside this Strawberry Salad, Panzanella Salad, or Mandarin Orange Salad. In a bowl, combine all of the ingredients. Divide the rice, meat and corn salad among four bowls. Garnish with the cheese, a piece of avocado (peel before serving) and a spoonful of sour cream. To assemble the bowls, divide rice mixture into serving bowls; top with lettuce, corn, black beans, tomatoes, avocado and cilantro.