Taco nachos. Cook over medium high heat until evenly brown. Drain and mix in taco seasoning mix and water. These loaded Taco Nachos are a fun, light weeknight dinner or even an appetizer among friends.

Maybe there was refried beans involved? Anyway, we are here to celebrate the day we combined a soft shell taco with cheesy and crunchy nachos. We put red strips inside our classic soft taco, then we added some melty nacho cheese sauce to hold it all together and voila, the Loaded Nacho Taco. You can have Taco nachos using 10 ingredients and 2 steps. Here is how you cook it.

Ingredients of Taco nachos

You need of pound ground beef.
You need of packet of taco seasoning.
You need of tortilla chips.
It's of diced tomatoes.
You need of shredded lettuce.
You need of shredded cheddar cheese.
Prepare of sliced jalapeños.
It's of sour cream.
Prepare of nacho cheese cooked down by adding some jalapeño juice to thin it out.
It's of taco sauce.

You may need a napkin, but we better not catch you using a fork. Lightly oil a baking sheet or coat with nonstick spray. Heat olive oil in a large skillet over medium high heat. I make up my super chili with beans in huge batches and one of the things I use it for is topping for nachos.

Taco nachos instructions

Cook your ground beef. Then add the taco seasoning by the directions on the back of the packet..
Lay tortilla chips down on a plate. Top with meat, cheese sauce, taco sauce, shredded cheese and pop it in the oven or in the microwave to melt cheese. Once cheese is melted top with the shredded lettuce, tomatoes, jalapeños, and spoon a few teaspoons of sour cream on top of the nachos. Enjoy and get messy..

I don't use taco seasoning as it is too salty. Then I add all the toppings mentioned in this recipe. Official Del Taco (R) website: Find locations, get coupons and Del Taco info, join the Raving Fan e-Club, check out the menu & nutrition info, explore Del Taco careers & franchising. Heat coals or gas grill for direct heat. Spread tortilla chips on centers of foil pieces.