Recipe: Yummy Easy Taco Soup

Easy Taco Soup. An Easy To Make Tortilla Soup Recipe From Kraft®. Get More Info At My Food and Family! Get Inspired With Our Easy To Follow Recipes That Suit Every Mood.

I found this recipe alone to be far too bland. I added to the recipe cilantro, onion, another taco seasoning packet, sundried tomatoes, chipotle, chili powder, comino, crushed red pepper flakes, salt & pepper. This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. You can cook Easy Taco Soup using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Easy Taco Soup

1. You need of ground beef.
2. You need of onion, chopped.
3. It's of whole kernel corn, drained.
4. You need of stewed tomatoes (Mexican or Italian).
5. Prepare of Pinto beans.
6. You need of Rotel tomatoes.
7. It's of ranch dressing (dry).
8. It's of taco seasoning.
9. It's of water (more or less, to taste).

Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips. The soup freezes and reheats very well. After adding the tomato juice, cool and freeze. This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite.

Easy Taco Soup instructions

1. Brown beef and onion, drain off fat.
2. In a pot add the meat/onions and all other ingredients.
3. Simmer for about an hour.

Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips. The soup freezes and reheats very well. After adding the tomato juice, cool and freeze. In a large Dutch oven or pot over medium heat, heat oil. Add the tomato paste and taco seasoning, then stir to combine.