How to Cook Perfect Beef quesadilla & pico de gallo

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Beef quesadilla & pico de gallo. Discover Delicious Vegetarian Recipes & Food Inspiration To Make The Most Of Your Meals. Brown the beef before you add the quesadilla seasoning. Stir well then add the tomato paste and water.

Beef quesadilla & pico de gallo Add ground beef and spices, breaking up the meat with a wooden spoon, and season with salt and pepper. In a large skillet, cook ground beef over medium heat until no longer pink. Stir in fried beans, green chilies, oregano, cumin, chili powder, and salt. You can cook Beef quesadilla & pico de gallo using 22 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Beef quesadilla & pico de gallo

  1. Prepare of marinade.
  2. It's of lemon.
  3. You need of marinated chipotle chili.
  4. It's of garlic cloves.
  5. Prepare of ground cumin.
  6. It's of oregano.
  7. It's of soy sauce.
  8. It's of olive oil.
  9. You need of ground black pepper.
  10. It's of salt.
  11. Prepare of beef steak.
  12. Prepare of quesadilla.
  13. You need of monterey jack cheese.
  14. Prepare of colby jack cheese.
  15. Prepare of flour tortilla.
  16. Prepare of pico de gallo.
  17. Prepare of tomato.
  18. It's of onion.
  19. Prepare of fresh jalapeño pepper.
  20. Prepare of cilantro.
  21. It's of garlic powder.
  22. Prepare of salt & pepper.

In a large skillet, cook the beef over medium heat until no longer pink; drain. Stir in the beans, chilies, oregano, cumin and salt. Brush one side of each tortilla with butter. In a large cast-iron skillet over medium-high heat, brown beef, breaking up with a wooden spoon.

Beef quesadilla & pico de gallo step by step

  1. Chop the chipotle chilli and the garlic and put into a bowl..
  2. Squeeze the lemons and add the juice to yhe bowl. Add the remaining marinade ingredients besides the meat..
  3. Chop the beef and add to the marinade sauce and reserve for at least 2 hours..
  4. Drain the marine sauce and saute the meat until cooked and juicy. Grate the cheeses..
  5. Heat a couple of drops of oil, put the tortilla, the cheese and the beef (asuch as you like) and remove once the tortilla is turning btoen and the cheese has melted..
  6. PICO DE GALLO: Chop all the ingredients and mix them in a bowl. Dress with some oil, the garlic powder anf the salt and pepper..

Place the skillet over medium heat and add a half teaspoon of butter. Place a tortilla in the pan. Beef Quesadilla Made using ground beef (mince), I love how the spice really gets right in there all throughout the beef. A bit of tomato paste binds it all together and makes it nice and juicy. Use this recipe for any ground meat, including beef, pork, veal, chicken or turkey.