Basic Taco Wraps. In a small bowl, beat cream cheese until smooth. Stir in green chiles, sour cream and taco seasoning. Layer with guacamole dip, cream cheese mixture, onion, pepper, cheese and olives.
This recipe for beef taco wraps is a variation on a basic beef taco recipe which uses soft tortillas instead of crispy corn taco shells. This was a great switch up from regular tacos! I used reduced fat chedder cheese and wheat wraps. You can cook Basic Taco Wraps using 7 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Basic Taco Wraps
- You need 1 Pound of Ground Beef or Turkey.
- You need of Romaine Hearts - Lettuce.
- Prepare of Beans.
- It's of Cheese.
- It's of Tomatoes.
- It's 1 packet of Taco Seasoning per Pound of meat.
- It's of Any Other Toppings of Preference.
I added fat free sour cream. Served with tortilla chips and salsa on the side. I quadrupled the recipe for my family. Saute ground beef and onion in a medium skillet over medium high heat until beef is brown and onion is tender.
Basic Taco Wraps instructions
- Brown up meat, drain excess fat. Mix in taco seasoning..
- Warm up choice of beans..
- Wash up Lettuce. Fill with beans, meat, cheese & tomato. Add Onion or other toppings of preference as well. Enjoy!.
Stir in taco sauce until heated through. Directions In a large bowl, combine flour and salt. Mix up the DIY taco seasoning, and stir well. Heat a skillet to medium high heat. Add olive oil, ground turkey, onion, and seasoning - and cook until turkey is browned and cooked through.