Recipe: Tasty Crispy Bean Burritos

Delicious, fresh and tasty.

Crispy Bean Burritos. Crispy bean and cheese burritos are guaranteed to be family approved, and perfect for an easy weeknight meal. They include seasoned refried beans and fresh shredded cheese layered inside a tortilla and cooked until crispy. Serve warm, with homemade salsa and guacamole, for dipping.

Crispy Bean Burritos Heat oil in a frying pan. Sprinkle with a little cheese and onions (if using). Roll up starting at the end with filling. You can have Crispy Bean Burritos using 6 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Crispy Bean Burritos

  1. You need 4 of large burrito size tortilla shells.
  2. You need 1 can of refried beans.
  3. Prepare 1 cup of shredded cheese.
  4. Prepare 1/4 cup of vegetable or canola oil.
  5. You need of Toppings as desired:.
  6. Prepare of Sour cream, salsa, guacamole, lettuce, tomato, taco sauce.

How to make Crispy Bean and Cheese Burritos: Mix together the refried beans, cumin, salsa, chili powder and garlic powder. Add a spoonful of the beans mixture to your tortilla and smooth it into an even layer. Sprinkle with shredded cheese and roll it up. Jump to Recipe Jump to Video Print Recipe.

Crispy Bean Burritos step by step

  1. Preheat oven to 400 degrees. Lay out tortillas and spread each equally with refried beans..
  2. Top each equally with shredded cheese..
  3. Roll up leaving ends open. Using the palm of your hand push beans along the middle towards ends to sort of flatten and make filling equal throughout burrito..
  4. Heat oil in skillet..
  5. Fry burritos (2 at a time) in oil for 30 seconds per side. Remove to a plate lined with paper towels to drain off extra oil..
  6. Place on a rimmed baking sheet and place in oven for 10 minutes..
  7. Remove from oven and allow to set for 5 minutes..
  8. Enjoy with your favorite toppings!.

Bean burritos are cheap and easy to make, and they are delicious! Coat the top and bottom of the burritos with non-stick cooking spray. Turn the burritos and cook another minute until golden brown. After rolling the bean burritos, place them in the cooking basket or tray of the air fryer. Spray the tops of the bean burritos with cooking oil, and sprinkle salt on top of the burritos.