Taco bowl. Top with beef mixture, beans and pico de gallo. Serve with optional ingredients as desired. Freeze option: Freeze cooled meat mixture in freezer containers.
This bowl reminds me of a hearty salad like the BBQ Chicken or the Pasta Salad and a personal favorite, the Chicken over Greens.
In this homemade taco bowl recipe, we show you how to make a taco bowl with a corn tortilla using the underside of a muffin tin as a mold and then baking it to create cute little taco serving bowls.
Taco Tuesday gets expensive, so we like to make taco bowls at home.
You can cook Taco bowl using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Taco bowl
- It's of Ground beef.
- It's of Pinto beans.
- You need of Lettuce.
- Prepare of Tomatoes.
- It's of Bell peppers.
- Prepare of Cucumbers.
- Prepare of Cheese.
- It's of Flour tortillas.
Whether you're vegan or craving beef, one of these healthy taco bowls will make your night. The first one I want to share is the taco bowl. Because who doesn't love Mexican food, right? Except this healthy take on Mexican food combines all the best ingredients and makes a delicious meal prep bowl.
Taco bowl instructions
- Make the ground beef as you do for tacos..
- I use home cooked pinto beans..
- Fry flour tortillas in deep oil to bowl shape..
- Make your own bowl..
Firstly, your main protein can be ground beef or ground turkey. If you want to keep it super lean, then use turkey meat. The taco bowl is a fun variation on the regular taco. It is all your favorite taco ingredients in a bowl instead of a tortilla! Tacos were pretty much a weekly menu item when I was a kid.