Recipe: Tasty skye's stuffed pepper soup

skye's stuffed pepper soup. skye's stuffed pepper soup His girl skye. I absolutely love this soup. it is so easy to make and so delicious. With ground beef, peppers and rice, this stuffed pepper soup doesn't need a ton of support to make a complete meal.

If you are craving a big bowl of soup to warm up with the flavors from Stuffed Pepper Soup will leave you satisfied, plus it makes great leftovers for lunches. How to make stuffed pepper soup Brown the ground beef in a large pot, like this one, and then transfer to a plate and set aside. In the same pot, sauté the onions until translucent; add in garlic. You can have skye's stuffed pepper soup using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of skye's stuffed pepper soup

1. It's of italian sausage (sweet or hot, bulk or links that you can cut down into bite sized pieces).
2. It's of green pepper (i like to cut it into long slices... but you can dice it smaller if that is your preference).
3. Prepare of onion (again... i like to cut it into long slices... but you can dice it smaller if you like).
4. You need of garlic (minced).
5. Prepare of uncooked brown or white rice.
6. It's of 10 1/4 oz can of tomato soup.
7. Prepare of 14.5 oz can of Hunts diced spicy red pepper tomatoes.
8. You need of of water.

Add in the chopped peppers and sauté until crisp tender. Drain fat and add pepper and onion. Cook until onion is translucent, not letting them brown. In a large pot over medium heat, heat oil.

skye's stuffed pepper soup instructions

1. in a nice sized pot... heat about 2 tbsp olive oil over medium heat..
2. to that, add in your onion, pepper, and garlic. season with sea salt and pepper and a pinch of red pepper flake and allow to saute for about 5 minutes..
3. now add your italian sausage to the pot..
4. while your sausage is cooking... it's time to get your rice done. in a separate pot, cook your rice as per box instructions..
5. once sausage is cooked through...add in your can of soup and can of tomatoes. i prefer the hunt's diced spicy red pepper tomatoes... but you can use any type of diced tomatoes. add about 2 cups water (depending on how thick or thin you want your soup, you can add more or less water). turn the heat down to low and allow to simmer..
6. once your rice is done... add it to your soup and continue to simmer for an additional 10 to 15 minutes..

This Stuffed Green Pepper Soup is everything that a soup should be. Stuffed Pepper Soup is the perfect meal! It is filing, full of beneficial nutrients and is portable, quick and makes everyone happy. In a large pot or dutch oven, brown ground meat on high heat and season with salt. Drain fat if any, reduce heat to medium-low, then add peppers, onions and garlic.