Pasta Salad. This light and refreshing cold pasta salad is loaded with the flavors of the Mediterranean, and pairs well with grilled proteins, such as fish, pork, chicken or steak. If you make this in advance, reserve a bit of the dressing to add right before serving, as the pasta has a tendency to soak up the dressing as it sits over time. Pasta salad is the perfect party food.

Pour dressing over salad; toss and refrigerate overnight. Pasta Salad Pointer: To keep your salad moist, toss the cooked pasta in lemon juice and olive oil, then refrigerate overnight. Filled with crispy bacon, chopped tomato, celery and green onion, the sensational salad is coated with a tangy mayonnaise and vinegar dressing. You can have Pasta Salad using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Pasta Salad

You need 1 1/2 box of rotini noodles.
You need 2 bottles of zesty italian dressing.
It's 2 of cucumbers.
You need 2 of tomatoes.
You need 1 bag of mini pepperoni.
It's 1 bag of shredded cheddar cheese.
Prepare 1 of hillshire polska kielbasa.
It's 1 lb of bag diced ham.

It's a real crowd-pleaser! —Norene Wright, Manilla, Indiana Pasta salads are a hit at potlucks and picnics or a simple weeknight meal. Find easy and healthy options for pasta salad recipes including Italian, chicken, tortellini, pesto, macaroni, tuna, and more. The Best Pioneer Woman Pasta Salad Recipes on Yummly Shrimp And Veggie Pasta Salad With Lemon-herb Vinaigrette, Green Papaya Salad Wraps, Pork And Pasta Salad Pasta salads are great for brunch, ladies luncheons, or light summer suppers.

Pasta Salad step by step

Boil noodles until al dente (when done drain and let cool down).
Chop tomatoes/cucumbers into bite size pieces.
Chop kielbasa and fry in pan for 7 minutes.
Drain kielbasa and mix all ingredients together.
Pour both bottles of dressing and mix well.
Season with pepper and salad supreme.
Serve and enjoy!.

Add protein, such as chopped deli chicken, boiled shrimp, or sliced grilled steak, to turn a quick pasta salad into a main-dish meal. Add the tomatoes, cucumber, mozzarella, salami, olives, and parsley. The ultimate in light, convenience cooking, pasta salad is the ideal take-along for workplace lunches and weekend picnics. Pasta Salad is one of those staple recipes that's been around for as long as we can remember, and for good reason — it's amazingly delicious! This veggie packed version is easy thanks to the shortcut of zesty bottled Italian salad dressing.